4.7 Article

Changes in Free-Living and Particle-Associated Bacterial Communities Depending on the Growth Phases of Marine Green Algae, Tetraselmis suecica

Journal

Publisher

MDPI
DOI: 10.3390/jmse9020171

Keywords

Tetraselmis suecica; associated bacterial community; free-living bacteria; particle associated bacteria

Funding

  1. National Research Foundation of Korea (NRF) - Korea government (MSIT) [2020R1A2C2013373]
  2. Korea Institute of Ocean Science and Technology [PE99921]
  3. Korea Institute of Marine Science & Technology Promotion (KIMST) [PE99921] Funding Source: Korea Institute of Science & Technology Information (KISTI), National Science & Technology Information Service (NTIS)
  4. National Research Foundation of Korea [2020R1A2C2013373] Funding Source: Korea Institute of Science & Technology Information (KISTI), National Science & Technology Information Service (NTIS)

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The bacterial community associated with Tetraselmis suecica culture shows differences between free-living and particle-associated bacteria, with the latter potentially having a stronger association with algal growth. Notably, the Roseobacter clade and genus Muricauda are consistently predominant in both types of communities, indicating a positive impact on Tetraselmis suecica growth.
Bacteria are remarkably associated with the growth of green algae Tetraselmis which are used as a feed source in aquaculture, but Tetraselmis-associated bacterial community is characterized insufficiently. Here, as a first step towards characterization of the associated bacteria, we investigated the community composition of free-living (FLB) and particle-associated (PAB) bacteria in each growth phase (lag, exponential, stationary, and death) of Tetraselmis suecica P039 culture using pyrosequencing. The percentage of shared operational taxonomic units (OTUs) between FLB and PAB communities was substantially high (>= 92.4%), but their bacterial community compositions were significantly (p = 0.05) different from each other. The PAB community was more variable than the FLB community depending on the growth phase of T. suecica. In the PAB community, the proportions of Marinobacter and Flavobacteriaceae were considerably varied in accordance with the cell number of T. suecica, but there was no clear variation in the FLB community composition. This suggests that the PAB community may have a stronger association with the algal growth than the FLB community. Interestingly, irrespective of the growth phase, Roseobacter clade and genus Muricauda were predominant in both FLB and PAB communities, indicating that bacterial communities in T. suecica culture may positively affect the algae growth and that they are potentially capable of enhancing the T. suecica growth.

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