4.7 Article

Proximal Sensing of Nitrogen Needs by Spring Wheat

Journal

AGRONOMY-BASEL
Volume 11, Issue 3, Pages -

Publisher

MDPI
DOI: 10.3390/agronomy11030437

Keywords

decision support; fertilization; mobile phone; NNI; critical nitrogen (Nc)

Funding

  1. Ministry of Science and technology Israel AgrIOT.group LTD
  2. Katif R&D center for coastal deserts development
  3. Field Crops Organization
  4. Ministry of Agriculture Israel

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Canopy nitrogen status is strongly related to canopy chlorophyll content and green color strength. A study utilized RGB camera photographs to develop a tool for assessing plant leaf nitrogen content. The research successfully monitored and calculated nitrogen levels using image processing algorithms and laboratory tests. Additionally, determining nitrogen application based on smartphone photographs proved to be a useful, cost-effective method for growers with smartphones.
Canopy nitrogen (N) status relates strongly to canopy chlorophyll content and the strength of green color. Proximal photograph by RGB camera was used to select green features that has the potential to assess N content at leaf of plant as a function of its the greenness. We proposed the development of it as a tool for sensing nitrogen content in spring wheat (Triticum aestivum). Image processing algorithm was programed calibrated and validated wheat %N%N. Nitrogen uptake =%N x canopy dry matter was harvested and calculated using simulated dry matter by DSSAT model. The data replicated laboratory measurements. A linear Lab vs Camera model displayed a unit slope with r(2) = 0.93. Increase of dry matter was successfully surrogated by days after emergence and used as abscissa for inverse logistic model of critical nitrogen level. It decreased gradually from about 6% to 2% as days after emergence increased from 0 to 110 days. Maximum N uptake calculated from photo and laboratory was 324 Kg ha(-1) and 318 Kg ha(-1) respectively suggesting insignificant difference. Physiological N-use efficiency (i.e., canopy weight/N weight) was 52 and 78 kg canopy dry weight per 1 kg N for early and late-ripening cultivars, respectively. The determination of N application based on the smartphone photograph proved to be useful by saving on time and expenses for growers who have access to smartphones and can use them for N application and management.

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