4.8 Article

Spectroscopic Investigation of Interfacial Interaction of Manganese Oxide with Triclosan, Aniline, and Phenol

Journal

ENVIRONMENTAL SCIENCE & TECHNOLOGY
Volume 50, Issue 20, Pages 10978-10987

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.est.6b02673

Keywords

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Funding

  1. University of New Mexico School of Engineering Startup Fund
  2. National Science Foundation under New Mexico EPSCoR [IIA-1301346]
  3. CREST [1345169]
  4. National Science Foundation [CBET 1236517]
  5. Division Of Human Resource Development
  6. Direct For Education and Human Resources [1345169] Funding Source: National Science Foundation
  7. Div Of Chem, Bioeng, Env, & Transp Sys
  8. Directorate For Engineering [1236517] Funding Source: National Science Foundation

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We investigated the reaction of manganese oxide [MnOx(s)] with phenol, aniline, and triclosan in batch experiments using X-ray photoelectron spectroscopy (XPS), Raman spectroscopy, and aqueous chemistry measurements. Analyses of XPS high-resolution spectra suggest that the Mn(III) content increased 810% and the content of Mn(II) increased 1215% in the surface of reacted MnOx(s) compared to the control, indicating that the oxidation of organic compounds causes the reduction of MnOx(s). Fitting of C 1s XPS spectra suggests an increase in the number of aromatic and aliphatic bonds for MnOx(s) reacted with organic compounds. The presence of 2.7% Cl in the MnOx(s) surface after reaction with triclosan was detected by XPS survey scans, while no Cl was detected in MnOx-phenol, MnOx-aniline, and MnOx-control. Raman spectra confirm the increased intensity of carbon features in MnOx(s) samples that reacted with organic compounds compared to unreacted MnOx(s). These spectroscopy results indicate that phenol, aniline, triclosan, and related byproducts are associated with the surface of MnOx(s)-reacted samples. The results from this research contribute to a better understanding of interactions between MnOx(s) and organic compounds that are relevant to natural and engineered environments

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