4.7 Article

Smell and Taste Loss Recovery Time in COVID-19 Patients and Disease Severity

Journal

JOURNAL OF CLINICAL MEDICINE
Volume 10, Issue 5, Pages -

Publisher

MDPI
DOI: 10.3390/jcm10050966

Keywords

olfactory dysfunction; coronavirus disease-2019; COVID-19; loss of smell; anosmia; loss of taste; post-viral; recovery; disease severity; gustatory dysfunction; chemosensory loss

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Taste and smell loss are common among COVID-19 patients, with most recovering quickly within two months, but nearly one in ten patients have not recovered after two months.
A significant proportion of people infected with SARS-CoV-2 report a new onset of smell or taste loss. The duration of the chemosensory impairment and predictive factors of recovery are still unclear. We aimed to investigate the prevalence, temporal course and recovery predictors in patients who suffered from varying disease severity. Consecutive adult patients diagnosed to be infected with SARS-CoV-2 via reverse-transcription-polymerase chain reaction (RT-PCR) at two coronavirus disease-2019 (COVID-19) Reference Hospitals were contacted to complete a survey reporting chemosensory loss, severity, timing and duration, nasal symptoms, smoking, allergic rhinitis, chronic rhinosinusitis, comorbidities and COVID-19 severity. In a cross-sectional study, we contacted 182 patients and 150 responded. Excluding the critically ill patients, 38% reported gustatory and 41% olfactory impairment (74% severe/anosmia). Most of the patients (88%) recovered their sense of smell by two months (median: 11.5 days; IQR: 13.3). For 23%, the olfactory loss lasted longer than a month. There were no significant differences in the prevalence and duration of chemosensory loss between groups of varying COVID-19 severity, and sexes (all p > 0.05). Moderate hyposmia resolved quicker than more severe loss (p = 0.04). Smell and taste loss are highly prevalent in COVID-19. Most patients recover fast, but nearly one out of ten have not recovered in two months.

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