4.5 Article

Antibacterial activities of centrifugally spun polyethylene oxide/silver composite nanofibers

Journal

POLYMERS FOR ADVANCED TECHNOLOGIES
Volume 32, Issue 6, Pages 2327-2338

Publisher

WILEY
DOI: 10.1002/pat.5261

Keywords

antibacterial activity; centrifugal spinning; polyethylene oxide; silver nanoparticles

Funding

  1. USDA
  2. National Institute of Food and Agriculture
  3. Integrating Food Science/Engineering and Education Network (IFSEEN) [2015-38422-24059]
  4. National Science Foundation (NSF) PREM award [DMR-1523577]

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Composite nanofibers prepared by centrifugal spinning of poly(ethylene oxide) solutions containing silver nanoparticles exhibit strong antibacterial activity against Escherichia coli and Bacillus cereus. The nanofibers inhibit bacterial growth with over 98% efficiency and damage bacterial structure at the nanoscale due to the presence of silver nanoparticles. These results indicate that centrifugally spun poly(ethylene oxide)-Ag nanofibers are promising antibacterial agents for biomedical applications.
Composite nanofibers were prepared successfully by centrifugal spinning of poly(ethylene oxide) aqueous solutions containing silver nanoparticles. The core focus of the present work is to carefully evaluate the antibacterial activity of poly(ethylene oxide)-Ag composite nanofibers in the presence of Escherichia coli (E. coli) and Bacillus cereus (B. cereus) bacteria. Centrifugally spun nanofibers were obtained from poly(ethylene oxide)-Ag precursor solutions with different Ag nanoparticle loadings. The process parameters such as the spinneret rotational speed, collector-spinneret distance, and relative humidity were optimized to obtain fine fibers. The complex morphology and flexible structure of the poly(ethylene oxide)-Ag composite fibers were investigated by scanning electron microscopy, X-ray diffraction, energy-dispersive X-ray spectroscopy, thermogravimetric analysis, and Raman spectroscopy. The composite nanofibers have been proven as a strong antibacterial agent against E. coli and B. cereus due to their capacity to form superior inhibition zones. The efficiency of inhibiting bacteria by nanofibers was over 98%. The workability of the bacteria was impeded by the nanofibrous membrane as the Ag nanoparticles presented an effective chemical ability to dysfunction the bacterial structure at the nanoscale. These results demonstrate that the centrifugally spun poly(ethylene oxide)-Ag nanofibers are promising antibacterial agents for biomedical applications.

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