Related references
Note: Only part of the references are listed.Simulation-Based Sensitivity Analysis of Regularization Parameters for Robust Reconstruction of Complex Material's T1 - T21H LF-NMR Energy Relaxation Signals
Salvatore Campisi-Pinto et al.
APPLIED MAGNETIC RESONANCE (2020)
TD-NMR studies of starches from different botanical origins: Hydrothermal and storage effects
R. Kovrlija et al.
FOOD CHEMISTRY (2020)
Using T1 as a direct detection dimension in two-dimensional time-domain NMR experiments using CWFP regime
Tatiana Monaretto et al.
JOURNAL OF MAGNETIC RESONANCE (2020)
Recent developments in the food quality detected by non-invasive nuclear magnetic resonance technology
Kai Fan et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2019)
Multidimensional Proton Nuclear Magnetic Resonance Relaxation Morphological and Chemical Spectrum Graphics for Monitoring and Characterization of Polyunsaturated Fatty-Acid Oxidation
Maysa Teixeira Resende et al.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY (2019)
1H LF-NMR Energy Relaxation Time Characterization of the Chemical and Morphological Structure of PUFA-Rich Linseed Oil During Oxidation With and Without Antioxidants
Maysa T. Resende et al.
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2019)
Low-field and benchtop NMR
Bernhard Bluemich
JOURNAL OF MAGNETIC RESONANCE (2019)
Combined LF-NMR and Artificial Intelligence for Continuous Real-Time Monitoring of Carrot in Microwave Vacuum Drying
Qing Sun et al.
FOOD AND BIOPROCESS TECHNOLOGY (2019)
Enhancing signal-to-noise ratio and resolution in low-field NMR relaxation measurements using post-acquisition digital filters
Tatiana Monaretto et al.
MAGNETIC RESONANCE IN CHEMISTRY (2019)
Sequence for simultaneous measurement of long-limit diffusion and longitudinal relaxation in unilateral NMR
Oscar Sucre et al.
JOURNAL OF MAGNETIC RESONANCE (2019)
2D and 3D Spectrum Graphics of the Chemical-Morphological Domains of Complex Biomass by Low Field Proton NMR Energy Relaxation Signal Analysis
Z. Wiesman et al.
ENERGY & FUELS (2018)
Simultaneous acquisition for T-2 - T-2 Exchange and T-1 - T-2 correlation NMR experiments
Elton T. Montrazi et al.
JOURNAL OF MAGNETIC RESONANCE (2018)
Analysis of the Regularization Parameters of Primal-Dual Interior Method for Convex Objectives Applied to 1H Low Field Nuclear Magnetic Resonance Data Processing
Salvatore Campisi-Pinto et al.
APPLIED MAGNETIC RESONANCE (2018)
Multi-scale NMR and MRI approaches to characterize starchy products
R. Kovrlija et al.
FOOD CHEMISTRY (2017)
The inversion of 2D NMR relaxometry data using L1 regularization
Xiaolong Zhou et al.
JOURNAL OF MAGNETIC RESONANCE (2017)
A mobile NMR lab for leaf phenotyping in the field
Maja Musse et al.
PLANT METHODS (2017)
Recent advances in time domain NMR & MRI sensors and their food applications
Emrah Kirtil et al.
CURRENT OPINION IN FOOD SCIENCE (2017)
Portable NMR in food analysis
Donatella Capitani et al.
CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE (2017)
1H low field nuclear magnetic resonance relaxometry for probing biodiesel autoxidation
Paula Berman et al.
FUEL (2016)
Two dimensional IR-FID-CPMG acquisition and adaptation of a maximum entropy reconstruction
C. Rondeau-Mouro et al.
JOURNAL OF MAGNETIC RESONANCE (2016)
Rapid and simple determination of T1 relaxation times in time-domain NMR by Continuous Wave Free Precession sequence
Tiago Bueno Moraes et al.
JOURNAL OF MAGNETIC RESONANCE (2016)
Rhizophoraceae Mangrove Saplings Use Hypocotyl and Leaf Water Storage Capacity to Cope with Soil Water Salinity Changes
Silvia Lechthaler et al.
FRONTIERS IN PLANT SCIENCE (2016)
Nitrogen deficiency impacts on leaf cell and tissue structure with consequences for senescence associated processes in Brassica napus
Clement Sorin et al.
BOTANICAL STUDIES (2016)
Study of liquid-phase molecular packing interactions and morphology of fatty acid methyl esters (biodiesel)
Paula Berman et al.
BIOTECHNOLOGY FOR BIOFUELS (2015)
On resonance phase alternated CWFP sequences for rapid and simultaneous measurement of relaxation times
Tatiana Monaretto et al.
JOURNAL OF MAGNETIC RESONANCE (2015)
A portable NMR sensor to measure dynamic changes in the amount of water in living stems or fruit and its potential to measure sap flow
Carel W. Windt et al.
TREE PHYSIOLOGY (2015)
Temperature-Associated Proton Dynamics in Wheat Starch-Based Model Systems and Wheat Flour Dough Evaluated by NMR
C. Rondeau-Mouro et al.
FOOD AND BIOPROCESS TECHNOLOGY (2015)
Assessment of nutrient remobilization through structural changes of palisade and spongy parenchyma in oilseed rape leaves during senescence
Clement Sorin et al.
PLANTA (2015)
A fast and non-destructive method to discriminate beef samples using TD-NMR
Poliana M. Santos et al.
FOOD CONTROL (2014)
Low-field nuclear magnetic resonance for the in vivo study of water content in trees
Jacob Yoder et al.
REVIEW OF SCIENTIFIC INSTRUMENTS (2014)
Local Evolution of Seed Flotation in Arabidopsis
Susana Saez-Aguayo et al.
PLOS GENETICS (2014)
Novel 1H low field nuclear magnetic resonance applications for the field of biodiesel
Paula Berman et al.
BIOTECHNOLOGY FOR BIOFUELS (2013)
MRI of plants and foods
Henk Van As et al.
JOURNAL OF MAGNETIC RESONANCE (2013)
Longitudinal NMR parameter measurements of Japanese pear fruit during the growing process using a mobile magnetic resonance imaging system
Yuto Geya et al.
JOURNAL OF MAGNETIC RESONANCE (2013)
Structural Changes in Senescing Oilseed Rape Leaves at Tissue and Subcellular Levels Monitored by Nuclear Magnetic Resonance Relaxometry through Water Status
Maja Musse et al.
PLANT PHYSIOLOGY (2013)
Non-invasive approaches for phenotyping of enhanced performance traits in bean
Uwe Rascher et al.
FUNCTIONAL PLANT BIOLOGY (2011)
A portable Halbach magnet that can be opened and closed without force: The NMR-CUFF
Care W. Windt et al.
JOURNAL OF MAGNETIC RESONANCE (2011)
Small-scale instrumentation for nuclear magnetic resonance of porous media
Bernhard Bluemich et al.
NEW JOURNAL OF PHYSICS (2011)
Quantitative permeability imaging of plant tissues
Timur A. Sibgatullin et al.
EUROPEAN BIOPHYSICS JOURNAL WITH BIOPHYSICS LETTERS (2010)
Efficient Maximum Entropy Reconstruction of Nuclear Magnetic Resonance T1-T2 Spectra
Emilie Chouzenoux et al.
IEEE TRANSACTIONS ON SIGNAL PROCESSING (2010)
In Situ Investigation of Leaf Water Status by Portable Unilateral Nuclear Magnetic Resonance
Donatella Capitani et al.
PLANT PHYSIOLOGY (2009)
A 2D NMR method to characterize granular structure of dairy products
Yi-Qiao Song
PROGRESS IN NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY (2009)
Characterization of food emulsions by PFG NMR
M. A. Voda et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2009)
Intact plant MRI for the study of cell water relations, membrane permeability, cell-to-cell and long distance water transport
Henk Van As
JOURNAL OF EXPERIMENTAL BOTANY (2007)
Quantitative characterization of food products by two-dimensional D-T2 and T1-T2 distribution functions in a static gradient
MD Hürlimann et al.
JOURNAL OF COLLOID AND INTERFACE SCIENCE (2006)
Continuous wave free precession - Practical analytical tool for low-resolution nuclear magnetic resonance measurements
RBV Azeredo et al.
ANALYTICA CHIMICA ACTA (2003)
Nuclear magnetic resonance imaging of membrane permeability changes in plants during osmotic stress
L Van der Weerd et al.
PLANT CELL AND ENVIRONMENT (2002)
Solving Fredholm integrals of the first kind with tensor product structure in 2 and 2.5 dimensions
L Venkataramanan et al.
IEEE TRANSACTIONS ON SIGNAL PROCESSING (2002)
T1-T2 correlation spectra obtained using a fast two-dimensional Laplace inversion
YQ Song et al.
JOURNAL OF MAGNETIC RESONANCE (2002)