Journal
JOURNAL OF CLEANER PRODUCTION
Volume 285, Issue -, Pages -Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.jclepro.2020.124835
Keywords
Hydrothermal liquefaction; Bio-oil; Carbon nanotubes; Aqueous phase
Categories
Funding
- National Natural Science Foundation of China [21838006, 21776159]
- National Key R&D Program of China [2018YFC1902101]
- China Postdoctoral Science Foundation [2020M670350]
- Shuimu Tsinghua Scholar Program [2019SM114]
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The study demonstrated that carbon nanotubes are promising catalysts for improving the quality of bio-oil from hydrothermal liquefaction of microalgae, as they can increase hydrogen content, reduce oxygen, nitrogen, and sulfur content, as well as enhance higher heating value and low-boiling fraction of the bio-oil.
Herein, the carbon nanotubes with different functional groups were used to catalyze the hydrothermal liquefaction process. It indicated that the carbon nanotubes exhibited high stability under hydrothermal conditions (340 degrees C and 60 min), moreover, it may improve the hydrogen content and simultaneously reduce the oxygen, nitrogen and sulfur content of the bio-oil. In particular, the -COOH modified carbon nanotube increased the higher heating value of the bio-oil from 35.8 MJ/kg to 37.6 MJ/kg. Gas chromatography with mass spectrometer analysis showed that carbon nanotube resulted in more hydrocarbons in the bio-oil (47% of the total peak area) than that of the control bio-oil (28% of the total peak area). In addition, the -COOH modified carbon nanotube could increase the low boiling fraction (<400 degrees C) of the bio-oil to from 68.1 wt% to 77.9 wt%. At last, the role of different carbon nanotubes during hydrothermal liquefaction of microalgae was theoretically elucidated. This study demonstrated that carbon nanotubes are promising catalysts for improvement of bio-oil quality from hydrothermal liquefaction of microalgae, which is beneficial for downstream bio-oil upgrading as transportation fuels in future industrialization of hydrothermal liquefaction. (C) 2020 Elsevier Ltd. All rights reserved.
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