4.6 Article

Variation and attribution of water use efficiency in sunflower and maize fields in an irrigated semi-arid area

Journal

HYDROLOGICAL PROCESSES
Volume 35, Issue 3, Pages -

Publisher

WILEY
DOI: 10.1002/hyp.14080

Keywords

eddy covariance; irrigated farmland; meteorological condition; soil moisture; water use efficiency

Funding

  1. National Key Research and Development Program of China [2017YFC0403301]
  2. National Natural Science Foundation of China [51639009, 51679236]

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This study investigated the variation and attribution of water use efficiency (WUE) in irrigated farmlands in a semi-arid region of China. Results showed that sunflower had a lower WUE compared to maize, and WUE of both crops was negatively correlated with factors like vapor pressure deficit and soil water content. Vapor pressure deficit was identified as the main factor affecting WUE, followed by net radiation and soil water content. The study provides insights into the coupling effect of water and carbon fluxes in arid and semi-arid irrigation areas, with implications for agricultural production and water resource management.
Water use efficiency (WUE) links carbon and water exchanges between farmlands and the atmosphere. Understanding the variation and attribution of WUE is essential to reveal the physiological and ecological adaptation mechanisms of crops to the changing environment, and to better allocate, regulate and conserve water resources. However, few studies on the variation and attribution of WUE have been conducted in irrigated arid or semi-arid farmlands. Therefore, in this study, water and carbon fluxes were measured using eddy covariance systems in two farmlands (one sunflower field and one maize field) in a semi-arid irrigation district in China. It was found that the average WUE of sunflower during its full growth period was 1.72 g C kg(-1) H2O, much lower than that of maize (4.07 g C kg(-1) H2O). At each growth stage, the WUE of both crops were negatively correlated with vapour pressure deficit (VPD), net radiation (R-n) and soil water content (SWC). The negative correlations could be attributed to the arid meteorological condition and the relatively abundant soil moisture due to irrigation and shallow groundwater levels. VPD was the main factor affecting WUE, followed by R-n and SWC. It was also found that the response of WUE to crop leaf area index (LAI) and to canopy conductance (g(c)) depended on the VPD ranges: when VPD increased, the response of WUE to LAI and to g(c) decreased. Our findings could improve the understanding of the coupling effect of water and carbon fluxes over farmland ecosystems in arid and semi-arid irrigation areas and help improve agricultural production and save water resources in such areas.

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