Related references
Note: Only part of the references are listed.Levels, dietary intake, and health risk of potentially toxic metals in vegetables, fruits, and cereal crops in Pakistan
Javed Nawab et al.
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2018)
Exposure to cadmium through Italian rice (Oryza sativa L.): Consumption and implications for human health
Augusto Alberto Pastorelli et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2018)
Heavy metal exposure from cooked rice grain ingestion and its potential health risks to humans from total and bioavailable forms analysis
S. M. Praveena et al.
FOOD CHEMISTRY (2017)
Heavy metals (lead, cadmium, methylmercury, arsenic) in commonly imported rice grains (Oryza sativa) sold in Saudi Arabia and their potential health risk
Iman Al-Saleh et al.
INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH (2017)
Health risk assessment of Chinese consumers to Cadmium via dietary intake
Guoguang Yu et al.
JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY (2017)
Toxic metal interactions affect the bioaccumulation and dietary intake of macro- and micro-nutrients
Anwarzeb Khan et al.
CHEMOSPHERE (2016)
Plant-driven removal of heavy metals from soil: uptake, translocation, tolerance mechanism, challenges, and future perspectives
Sveta Thakur et al.
ENVIRONMENTAL MONITORING AND ASSESSMENT (2016)
Potential health risk for residents around a typical e-waste recycling zone via inhalation of size-fractionated particle-bound heavy metals
Chun-Li Huang et al.
JOURNAL OF HAZARDOUS MATERIALS (2016)
Dietary intake of trace elements by the population of Catalonia (Spain): results from a total diet study
Gemma Perello et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2015)
Dietary Cadmium Intake and the Risk of Cancer: A Meta-Analysis
Young Ae Cho et al.
PLOS ONE (2013)
Health Risk Assessment of Heavy Metals in Rice to the Population in Zhejiang, China
Zhu Huang et al.
PLOS ONE (2013)
Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal Trend
Isabel Martorell et al.
BIOLOGICAL TRACE ELEMENT RESEARCH (2011)
Statement on tolerable weekly intake for cadmium
EFSA JOURNAL (2011)
Concentrations of cadmium, lead, mercury and arsenic in Chinese market milled rice and associated population health risk
Yongzhong Qian et al.
FOOD CONTROL (2010)
Cadmium in food Scientific Opinion of the Panel on Contaminants in the Food Chain
[Anonymous]
EFSA JOURNAL (2009)
Urinary cadmium and osteoporosis in US women ≥ 50 years of age:: NHANES 1988-1994 and 1999-2004
Carolyn M. Gallagher et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2008)
Elements in rice from the Swedish market: 1. Cadmium, lead and arsenic (total and inorganic)
L. Jorhem et al.
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2008)
Cadmium affects tobacco cells by a series of three waves of reactive oxygen species that contribute to cytotoxicity
Lionel Garnier et al.
PLANT CELL AND ENVIRONMENT (2006)
Cadmium in soil-rice system and health risk associated with the use of untreated mining wastewater for irrigation in Lechang, China
Q. W. Yang et al.
AGRICULTURAL WATER MANAGEMENT (2006)
Cadmium-induced effects on bone in a population-based study of women
Agneta Akesson et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2006)
Comparative study of nutrient composition of commercial brown, parboiled and milled rice from Brazil
RJB Heinemann et al.
JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2005)
Cadmium and renal cancer
D Il'yasova et al.
TOXICOLOGY AND APPLIED PHARMACOLOGY (2005)
Cadmium and human health: A perspective based on recent studies in China
G Nordberg
JOURNAL OF TRACE ELEMENTS IN EXPERIMENTAL MEDICINE (2003)
Heavy and toxic metals in staple foodstuffs and agriproduct from contaminated soils
AV Gorbunov et al.
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES (2003)
Metal concentrations in rice and pulses of Samta village, Bangladesh
MGM Alam et al.
BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY (2002)
Cadmium and lead contents in rice and other cereal products in Japan in 1998-2000
S Shimbo et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2001)
Share Paper
