Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 113, Issue 3, Pages 562-573Publisher
OXFORD UNIV PRESS
DOI: 10.1093/ajcn/nqaa351
Keywords
maternal employment; breastfeeding; diet quality; low-and middle-income countries; infant and young child feeding
Categories
Funding
- National Institutes of Health Fogarty International Center [K01TW010827]
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The study found that formally employed mothers in Naivasha, Kenya were less likely than non-formally employed mothers to practice exclusive breastfeeding at 14 weeks and 24 weeks postpartum. However, the prevalence of continued breastfeeding did not differ between the two groups at 36 weeks.
Background: In many low- and middle-income countries, improvements in exclusive breastfeeding (EBF) have stalled, delaying reductions in child mortality. Maternal employment is a potential barrier to EBF. Objectives: We evaluated associations between maternal employment and breastfeeding (BF) status. We compared formally and non-formally employed mothers in Naivasha, Kenya, where commercial floriculture and hospitality industries employ many women. Methods: We conducted a cross-sectional survey among mothers (n = 1186) from September 2018 to October 2019 at 4 postpartum time points: at hospital discharge (n = 296) and at 6 wk (n = 298), 14 wk (n = 295), and 36 wk (to estimate BF at 24 wk; n = 297) postpartum. Mothers reported their BF status and reasons for EBF cessation. We used multivariable logistic regression models to test the association between formal maternal employment and 3 outcomes: early BF initiation (within 1 h of birth), EBF at each time point, and continued BF at 9 mo. Models were informed by a directed acyclic graph: a causal diagram used to characterize the relationship among variables that influence the independent (employment) and dependent (BF status) variables. Results: EBF did not differ by employment status at hospital discharge or at 6 wk postpartum. However, formally employed mothers were less likely than those not formally employed to report EBF at 14 wk (59.0% compared with 95.4%, respectively; AOR: 0.19: 95% CI: 0.10, 0.34) and at 24 wk (19.0% compared with 49.6%. respectively; AOR: 0.25; 95% CI: 0.14, 0.44). The prevalence of continued BF at 36 wk did not differ by group (98.1% for formally employed compared with 98.5% for non-formally employed women; AOR: 0.80; 95% CI: 0.10. 6.08). The primary reasons reported for early EBF cessation were returning to work (46.5%). introducing other foods based on the child's age (33.5%), or perceived milk insufficiency (13.7%). Conclusions: As more women engage in formal employment in low-and middle-income countries, additional supports to help prolong the period of EBF may be beneficial for formally employed mothers and their children.
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