4.5 Article

Genomic diversity of Escherichia coli isolates from backyard chickens and guinea fowl in the Gambia

Journal

MICROBIAL GENOMICS
Volume 7, Issue 1, Pages -

Publisher

MICROBIOLOGY SOC
DOI: 10.1099/mgen.0.000484

Keywords

backyard poultry; chickens; Escherichia coli; genomic diversity; guinea fowl; ST155

Funding

  1. BBSRC Institute Strategic Programme Microbes in the Food Chain [BB/R012504/1, 44 414 000A, 4 408 000A]
  2. Quadram Institute Bioscience BBSRC [BB/CCG1860/1]
  3. BBSRC [BBS/E/F/000PR10348, BBS/E/F/000PR10352] Funding Source: UKRI

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The study revealed that E. coli isolates from chickens and guinea fowl in Gambian homes harbor antimicrobial resistance genes, particularly the ST155 strain showing multidrug resistance to clinically relevant antibiotics, indicating potential pathogenicity. Moreover, close relatedness between Gambian poultry strains and human isolates suggests a risk of transmission.
Chickens and guinea fowl are commonly reared in Gambian homes as affordable sources of protein. Using standard microbiological techniques, we obtained 68 caecal isolates of Escherichia coli from 10 chickens and 9 guinea fowl in rural Gambia. After Illumina wholegenome sequencing, 28 sequence types were detected in the isolates (4 of them novel), of which ST155 was the most common (22/68, 32 %). These strains span four of the eight main phylogroups of E. coli, with phylogroups B1 and A being most prevalent. Nearly a third of the isolates harboured at least one antimicrobial resistance gene, while most of the ST155 isolates (14/22, 64 %) encoded resistance to >= 3 classes of clinically relevant antibiotics, as well as putative virulence factors, suggesting pathogenic potential in humans. Furthermore, hierarchical clustering revealed that several Gambian poultry strains were closely related to isolates from humans. Although the ST155 lineage is common in poultry from Africa and South America, the Gambian ST155 isolates belong to a unique cgMLST cluster comprising closely related (38-39 alleles differences) isolates from poultry and livestock from subSaharan Africa - suggesting that strains can be exchanged between poultry and livestock in this setting. Continued surveillance of E. coli and other potential pathogens in rural backyard poultry from subSaharan Africa is warranted.

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