4.5 Article

Beneficial effect and mechanism of walnut oligopeptide on Lactobacillus plantarum Z7

Journal

FOOD SCIENCE & NUTRITION
Volume 9, Issue 2, Pages 672-681

Publisher

WILEY
DOI: 10.1002/fsn3.2029

Keywords

biofilm; EPS; Lactobacillus plantarum Z7; quorum sensing; WOPs

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Walnut oligopeptides (WOPs) as prebiotics can promote the growth and resistance ability of Lactobacillus plantarum Z7 by enhancing bacterial biofilm secretion and promoting the ability of bacteria to resist adverse environments.
Prebiotics can stimulate the growth and activity of probiotics and have a variety of physiological functions. However, the study of walnut oligopeptides as prebiotics to promote probiotics is rarely reported. Therefore, in order to explore the beneficial effect of walnut oligopeptide (WOPs) on Lactobacillus plantarum Z7, WOPs was added to the medium of L. plantarum Z7, and the utilization of WOPs, the effect of WOPs on the biofilm, extracellular polymeric substances, and bacterial death were explored. The results showed that the growth-promoting effect was strengthened with the increasing concentrations of WOPs. The content of bacterial biofilm and EPS increased significantly, and the number of dead bacteria decreased. The beneficial effect of WOPs was probably because that it enhanced the secretion of biofilm which was regulated by bacterial quorum sensing system and promoted the ability of bacteria to resist the adverse environment, thus promoting the growth and reproduction of bacteria.

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