Related references
Note: Only part of the references are listed.Antitumor potential of new low molecular weight antioxidative preparations from the white rot fungus Cerrena unicolor against human colon cancer cells
Anna Matuszewska et al.
SCIENTIFIC REPORTS (2019)
The inhibitory neurotransmitter GABA evokes long-lasting Ca2+ oscillations in cortical astrocytes
Letizia Mariotti et al.
GLIA (2016)
Laccase purified from Cerrena unicolor exerts antitumor activity against leukemic cells
Anna Matuszewska et al.
ONCOLOGY LETTERS (2016)
Traditional knowledge and use of wild mushrooms by Mixtecs or Nuu savi, the people of the rain, from Southeastern Mexico
Faustino Hernandez Santiago et al.
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2016)
Ursolic acid synergistically enhances the therapeutic effects of oxaliplatin in colorectal cancer
Jianzhen Shan et al.
PROTEIN & CELL (2016)
Golden Needle Mushroom: A Culinary Medicine with Evidenced-Based Biological Activities and Health Promoting Properties
Calyn Tang et al.
FRONTIERS IN PHARMACOLOGY (2016)
Antioxidant and antitumor effects of polysaccharides from the fungus Pleurotus abalonus
Daoyuan Ren et al.
CHEMICO-BIOLOGICAL INTERACTIONS (2015)
Fungus Cerrena unicolor as an effective source of new antiviral, immunomodulatory, and anticancer compounds
Magdalena Mizerska-Dudka et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2015)
Stimulation of the Antioxidative and Antimicrobial Potential of the Blood Red Bracket Mushroom Pycnoporus sanguineus (Higher Basidiomycetes)
Magdalena Jaszek et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2015)
Characterization of efflux transport proteins of the human choroid plexus papilloma cell line HIBCPP, a functional in vitro model of the blood-cerebrospinal fluid barrier
Alexandra Bernd et al.
PHARMACEUTICAL RESEARCH (2015)
Extracellular polysaccharides from Ascomycota and Basidiomycota: production conditions, biochemical characteristics, and biological properties
Monika Osinska-Jaroszuk et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2015)
The dual role of iNOS in cancer
Federica Vannini et al.
REDOX BIOLOGY (2015)
Cancer incidence and mortality worldwide: Sources, methods and major patterns in GLOBOCAN 2012
Jacques Ferlay et al.
INTERNATIONAL JOURNAL OF CANCER (2015)
G2/M cell cycle arrest by an N-acetyl-D-glucosamine specific lectin from Psathyrella asperospora
Razina Rouf et al.
GLYCOCONJUGATE JOURNAL (2014)
HEALTH-PROMOTING PROPERTIES OF SELECTED MILK COMPONENTS
Jan Micinski et al.
JOURNAL OF ELEMENTOLOGY (2013)
Purification and Characterization of a Novel Lectin with Antiphytovirus Activities from the wild Mushroom Paxillus involutus
Shou Xian Wang et al.
PROTEIN AND PEPTIDE LETTERS (2013)
New Bioactive Fungal Molecules with High Antioxidant and Antimicrobial Capacity Isolated from Cerrena unicolor Idiophasic Cultures
Magdalena Jaszek et al.
BIOMED RESEARCH INTERNATIONAL (2013)
Apoptotic Cell Death and Inhibition ofWnt/beta-Catenin Signaling Pathway in Human Colon Cancer Cells by an Active Fraction (HS7) from Taiwanofungus camphoratus
Chi-Tai Yeh et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2011)
Inflammation and cancer: interweaving microRNA, free radical, cytokine and p53 pathways
Aaron J. Schetter et al.
CARCINOGENESIS (2010)
Neutral red uptake assay for the estimation of cell viability/cytotoxicity
Guillermo Repetto et al.
NATURE PROTOCOLS (2008)
Nitrates and NO-NSAIDs in cancer chemoprevention and therapy: In vitro evidence querying the NO donor functionality
Tareisha Dunlap et al.
NITRIC OXIDE-BIOLOGY AND CHEMISTRY (2008)
An aqueous polysaccharide extract from the edible mushroom Pleurotus ostreatus induces anti-proliferative and pro-apoptotic effects on HT-29 colon cancer cells
Iris Lavi et al.
CANCER LETTERS (2006)
Methods for detection of reactive metabolites of oxygen and nitrogen: in vitro and in vivo considerations
MM Tarpey et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2004)
Medicinal mushrooms as a source of antitumor and immunomodulating polysaccharides
SP Wasser
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2002)
Antioxidant properties of several medicinal mushrooms
JL Mau et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)