Related references
Note: Only part of the references are listed.Heat stress affects fecal microbial and metabolic alterations of primiparous sows during late gestation
Jianwen He et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2019)
Effect of carvacrol essential oils on immune response and inflammation-related genes expression in broilers challenged by lipopolysaccharide
S. D. Liu et al.
POULTRY SCIENCE (2019)
Different essential oils in diets of broiler chickens: 2. Gut microbes and morphology, immune response, and some blood profile and antioxidant enzymes
Subrata Chowdhury et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2018)
Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
Dan Yi et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2018)
Progress on the Antimicrobial Activity Research of Clove Oil and Eugenol in the Food Antisepsis Field
Qiao Hu et al.
JOURNAL OF FOOD SCIENCE (2018)
Lactobacillus acidophilus Improves Intestinal Inflammation in an Acute Colitis Mouse Model by Regulation of Th17 and Treg Cell Balance and Fibrosis Development
Jin-Sil Park et al.
JOURNAL OF MEDICINAL FOOD (2018)
GC-MS method for determination and pharmacokinetic study of seven volatile constituents in rat plasma after oral administration of the essential oil of Rhizoma Curcumae
Wenjing Li et al.
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2018)
Assessment of the antibiofilm and antiquorum sensing activities of Eucalyptus globulus essential oil and its main component 1,8-cineole against methicillin-resistant Staphylococcus aureus strains
Abderrahmen Merghni et al.
MICROBIAL PATHOGENESIS (2018)
Effect of chronic heat stress on some physiological and immunological parameters in different breed of broilers
Yongjie Xu et al.
POULTRY SCIENCE (2018)
Heat stress as a predisposing factor for necrotic enteritis in broiler chicks
V. Tsiouris et al.
AVIAN PATHOLOGY (2018)
Physiological alterations of poultry to the high environmental temperature
Mayada R. Farag et al.
JOURNAL OF THERMAL BIOLOGY (2018)
Heat stress in poultry production: Mitigation strategies to overcome the future challenges facing the global poultry industry
Aamir Nawab et al.
JOURNAL OF THERMAL BIOLOGY (2018)
Correlations of Inflammatory Factors with Intestinal Flora and Gastrointestinal Incommensurate Symptoms in Children with Asthma
Yixing Zhang et al.
MEDICAL SCIENCE MONITOR (2018)
Impact of essential oils and organic acids on the growth performance, digestive functions and immunity of broiler chickens
Xin Yang et al.
ANIMAL NUTRITION (2018)
Potential of essential oils for poultry and pigs
Hengxiao Zhai et al.
ANIMAL NUTRITION (2018)
1,8-Cineole in French Red Wines: Evidence for a Contribution Related to Its Various Origins
Xavier Poitou et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Antioxidant Stability Study of Oregano Essential Oil Microcapsules Prepared by Spray-Drying
Claudia M. Asensio et al.
JOURNAL OF FOOD SCIENCE (2017)
The effect of heat stress on intestinal integrity and Salmonella invasion in broiler birds
Alhanof Alhenaky et al.
JOURNAL OF THERMAL BIOLOGY (2017)
Does the Gut Microbiota Influence Immunity and Inflammation in Multiple Sclerosis Pathophysiology?
Monika Adamczyk-Sowa et al.
JOURNAL OF IMMUNOLOGY RESEARCH (2017)
Influence of heat stress, sex and genetic groups on reference genes stability in muscle tissue of chicken
Haniel Cedraz de Oliveira et al.
PLOS ONE (2017)
Antimicrobial activity of eugenol and essential oils containing eugenol: A mechanistic viewpoint
Anna Marchese et al.
CRITICAL REVIEWS IN MICROBIOLOGY (2017)
Investigation of Effect of 1,8-cineole on Antimicrobial Activity of Chlorhexidine Gluconate
Merih Simsek et al.
PHARMACOGNOSY RESEARCH (2017)
Short-term heat stress alters redox balance in porcine skeletal muscle
Olga Volodina et al.
PHYSIOLOGICAL REPORTS (2017)
Antimicrobial potency of single and combined mupirocin and monoterpenes, thymol, menthol and 1,8-cineole against Staphylococcus aureus planktonic and biofilm growth
Domagoj Kifer et al.
JOURNAL OF ANTIBIOTICS (2016)
Alginate-whey protein dry powder optimized for target delivery of essential oils to the intestine of chickens
Y. Zhang et al.
POULTRY SCIENCE (2014)
1,8-Cineol inhibits nuclear translocation of NF-κB p65 and NF-κB-dependent transcriptional activity
Johannes F. -W. Greiner et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR CELL RESEARCH (2013)
Lactobacillus casei and Lactobacillus acidophilus Regulate Inflammatory Pathway and Improve Antioxidant Status in Collagen-Induced Arthritic Rats
Sarika Amdekar et al.
JOURNAL OF INTERFERON AND CYTOKINE RESEARCH (2013)
Microencapsulation as a Tool for Incorporating Bioactive Ingredients into Food
S. S. Kuang et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2010)
Phytogenics as New Class of Feed Additive in Poultry Industry
S.R. Hashemi et al.
Journal of Animal and Veterinary Advances (2010)
Anti-Infectious Bronchitis Virus (IBV) Activity of 1,8-cineole: Effect on Nucleocapsid (N) Protein
Zhiwei Yang et al.
JOURNAL OF BIOMOLECULAR STRUCTURE & DYNAMICS (2010)
Gut inflammation provides a respiratory electron acceptor for Salmonella
Sebastian E. Winter et al.
NATURE (2010)
Use of phytogenic products as feed additives for swine and poultry1
W. Windisch et al.
JOURNAL OF ANIMAL SCIENCE (2007)
Pharmacokinetics of 1,8-cineole, a dietary toxin, in the brushtail possum (Trichosurus vulpecula):: Significance for feeding
S. Mclean et al.
XENOBIOTICA (2007)
Microencapsulation of cardamom oleoresin: Evaluation of blends of gum arabic, maltodextrin and a modified starch as wall materials
S Krishnan et al.
CARBOHYDRATE POLYMERS (2005)
Specific antibody and immunoglobulin responses after intestinal colonization of germ-free piglets with non-pathogenic Escherichia coli O86
B Cukrowska et al.
IMMUNOBIOLOGY (2001)
Share Paper
