4.7 Article

Mediterranean Diet Adherence and Subjective Well-Being in a Sample of Portuguese Adults

Journal

NUTRIENTS
Volume 12, Issue 12, Pages -

Publisher

MDPI
DOI: 10.3390/nu12123837

Keywords

Mediterranean diet; MEDAS score; subjective well-being; life satisfaction; Portuguese adults

Funding

  1. Bulgarian Ministry of Education and Science under the National Research Programme Healthy Foods for a Strong Bio-Economy and Quality of Life [577/17.08.2018]

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The Mediterranean diet (MD) and other lifestyle characteristics have been associated with well-being, a broad multiparameter concept that includes individual's subjective assessment of their own well-being (SWB). Some studies have suggested that diet influences SWB, thus, this work aimed to add novel information on the association of MD and SWB in a sample of Portuguese adults. Data on sociodemographic, economic, lifestyle, diet, and SWB were collected through a self-filled online questionnaire. MD adherence was assessed by the Mediterranean Diet Adherence Screener (MEDAS) score. Results showed a moderate adherence to the MD in 490 Portuguese adults (mean MEDAS of 7.4 +/- 2.1). A higher MD adherence was found to be significantly positively associated with women, employed individuals, a higher number of meals per day, and those with frequent contact with nature (p-value < 0.0025, using Bonferroni adjustment). As a novelty, this study divided the participants into low SWB, medium SWB, and medium to high SWB profiles (3.9 +/- 1.0; 6.2 +/- 1.0; 8.2 +/- 1.3, respectively; p-value < 0.05), which reported significantly increasing MEDAS scores (6.5 +/- 2.1; 7.3 +/- 2.1; 7.8 +/- 1.9; respectively, p-value < 0.05).

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