4.7 Review

Food waste valorisation and circular economy concepts in insect production and processing

Related references

Note: Only part of the references are listed.
Article Green & Sustainable Science & Technology

Biogas generation from insects breeding post production wastes

Piotr Bulak et al.

JOURNAL OF CLEANER PRODUCTION (2020)

Article Green & Sustainable Science & Technology

Nutrient Recapture from Insect Farm Waste: Bioconversion with Hermetia illucens (L.) (Diptera: Stratiomyidae)

Costanza Jucker et al.

SUSTAINABILITY (2020)

Article Food Science & Technology

Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms

Serafim Bakalis et al.

CURRENT RESEARCH IN FOOD SCIENCE (2020)

Article Engineering, Environmental

Black Soldier Fly biowaste treatment - Assessment of global warming potential

Adeline Mertenat et al.

WASTE MANAGEMENT (2019)

Review Agriculture, Dairy & Animal Science

The Potential Role of Insects as Feed: A Multi-Perspective Review

Giovanni Sogari et al.

ANIMALS (2019)

Article Food Science & Technology

Renewable Resources from Insects: Exploitation, Properties, and Refining of Fat Obtained by Cold-Pressing from Hermetia illucens (Black Soldier Fly) Larvae

Bertrand Matthaeus et al.

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY (2019)

Article Engineering, Environmental

Sustainable use of Hermetia illucens insect biomass for feed and food: Attributional and consequential life cycle assessment

Sergiy Smetana et al.

RESOURCES CONSERVATION AND RECYCLING (2019)

Review Food Science & Technology

Edible Insects Processing: Traditional and Innovative Technologies

Guiomar Melgar-Lalanne et al.

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2019)

Article Food Science & Technology

Use of organic acids to improve fractionation of the black soldier fly larvae juice into lipid- and protein-enriched fractions

Lise Soetemans et al.

EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2019)

Review Ecology

Approaching Ecological Sustainability in the Emerging Insects-as-Food Industry

Asa Berggren et al.

TRENDS IN ECOLOGY & EVOLUTION (2019)

Article Green & Sustainable Science & Technology

Advancing to a Circular Economy: three essential ingredients for a comprehensive policy mix

Leonidas Milios

SUSTAINABILITY SCIENCE (2018)

Article Food Science & Technology

Effects of formulation and process conditions on microstructure, texture and digestibility of extruded insect-riched snacks

D. Azzollini et al.

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES (2018)

Article Green & Sustainable Science & Technology

Mealworm meal for animal feed: Environmental assessment and sensitivity analysis to guide future prospects

Alexandre Thevenot et al.

JOURNAL OF CLEANER PRODUCTION (2018)

Article Food Science & Technology

Comparison of suitable drying processes for mealworms (Tenebrio molitor)

Nina Kroencke et al.

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES (2018)

Review Engineering, Biomedical

Reversing the nutrient drain through urban insect farming-opportunities and challenges

Yingyu Law et al.

AIMS BIOENGINEERING (2018)

Review Environmental Sciences

Conserving natural resources through food loss reduction: Production and consumption stages of the food supply chain

Shahla M. Wunderlich et al.

INTERNATIONAL SOIL AND WATER CONSERVATION RESEARCH (2018)

Article Agriculture, Multidisciplinary

Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substrates

Thomas Spranghers et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2017)

Article Green & Sustainable Science & Technology

Environmental impact of food waste bioconversion by insects: Application of Life Cycle Assessment to process using Hermetia illucens

R. Salomone et al.

JOURNAL OF CLEANER PRODUCTION (2017)

Article Green & Sustainable Science & Technology

Life cycle assessment of cricket farming in north-eastern Thailand

A. Halloran et al.

JOURNAL OF CLEANER PRODUCTION (2017)

Article Green & Sustainable Science & Technology

Life Cycle Inventory Analysis of Prospective Insect Based Feed Production in West Africa

Martin Roffeis et al.

SUSTAINABILITY (2017)

Article Entomology

Microbiological Load of Edible Insects Found in Belgium

Rudy Caparros Megido et al.

INSECTS (2017)

Article Biotechnology & Applied Microbiology

Insect biorefinery: a green approach for conversion of crop residues into biodiesel and protein

Hui Wang et al.

BIOTECHNOLOGY FOR BIOFUELS (2017)

Review Chemistry, Multidisciplinary

A roadmap towards a circular and sustainable bioeconomy through waste valorization

Sofia Maina et al.

CURRENT OPINION IN GREEN AND SUSTAINABLE CHEMISTRY (2017)

Review Agronomy

The environmental sustainability of insects as food and feed. A review

Arnold van Huis et al.

AGRONOMY FOR SUSTAINABLE DEVELOPMENT (2017)

Article Food Science & Technology

Consumer acceptance of insect-based alternative meat products in Western countries

Rudy Caparros Megido et al.

FOOD QUALITY AND PREFERENCE (2016)

Article Engineering, Environmental

Food waste from Danish households: Generation and composition

Maklawe Essonanawe Edjabou et al.

WASTE MANAGEMENT (2016)

Editorial Material Green & Sustainable Science & Technology

Transition towards Circular Economy in the Food System

Alexandra Jurgilevich et al.

SUSTAINABILITY (2016)

Article Agriculture, Multidisciplinary

African indigenous knowledge on edible insects to guide research and policy

S. Niassy et al.

JOURNAL OF INSECTS AS FOOD AND FEED (2016)

Article Engineering, Environmental

Meat alternatives: life cycle assessment of most known meat substitutes

Sergiy Smetana et al.

INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT (2015)

Article Green & Sustainable Science & Technology

From environmental nuisance to environmental opportunity: housefly larvae convert waste to livestock feed

Hannah H. E. van Zanten et al.

JOURNAL OF CLEANER PRODUCTION (2015)

Review Environmental Sciences

An overview of food waste management in developing countries: Current status and future perspective

Ngoc Bao Dung Thi et al.

JOURNAL OF ENVIRONMENTAL MANAGEMENT (2015)

Review Chemistry, Analytical

Ultrasound: A clean, green extraction technology

Brijesh K. Tiwari

TRAC-TRENDS IN ANALYTICAL CHEMISTRY (2015)

Article Food Science & Technology

EDIBLE INSECTS ACCEPTANCE BY BELGIAN CONSUMERS: PROMISING ATTITUDE FOR ENTOMOPHAGY DEVELOPMENT

Rudy Caparros Megido et al.

JOURNAL OF SENSORY STUDIES (2014)

Article Food Science & Technology

Microbiological aspects of processing and storage of edible insects

H. C. Klunder et al.

FOOD CONTROL (2012)

Review Environmental Sciences

International comparative study of 3R and waste management policy developments

Shin-ichi Sakai et al.

JOURNAL OF MATERIAL CYCLES AND WASTE MANAGEMENT (2011)