Related references
Note: Only part of the references are listed.Protein Status Modulates an Appetite for Protein To Maintain a Balanced Nutritional State-A Perspective View
Daniel Tome et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020)
FGF21 and the Physiological Regulation of Macronutrient Preference
Cristal M. Hill et al.
ENDOCRINOLOGY (2020)
Evidence for Protein Leverage in Children and Adolescents with Obesity
Christoph Saner et al.
OBESITY (2020)
Manipulation of Dietary Amino Acids Prevents and Reverses Obesity in Mice Through Multiple Mechanisms That Modulate Energy Homeostasis
Chiara Ruocco et al.
DIABETES (2020)
Restriction of essential amino acids dictates the systemic metabolic response to dietary protein dilution
Yann W. Yap et al.
NATURE COMMUNICATIONS (2020)
FGF21 Is a Hormonal Mediator of the Human Thrifty Metabolic Phenotype
Karyne L. Vinales et al.
DIABETES (2019)
The Potential Role of Protein Leverage in the US Obesity Epidemic
Kevin D. Hall
OBESITY (2019)
Protein Leverage: Theoretical Foundations and Ten Points of Clarification
David Raubenheimer et al.
OBESITY (2019)
Protein status modulates the rewarding value of foods and meals to maintain an adequate protein intake
Daniel Tome et al.
PHYSIOLOGY & BEHAVIOR (2019)
FGF21 Signals Protein Status to the Brain and Adaptively Regulates Food Choice and Metabolism
Cristal M. Hill et al.
CELL REPORTS (2019)
Low-protein and methionine, high-starch diets increase energy intake and expenditure, increase FGF21, decrease IGF-1, and have little effect on adiposity in mice
Catherine Chaumontet et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2019)
Low-protein diet-induced hyperphagia and adiposity are modulated through interactions involving thermoregulation, motor activity, and protein quality in mice
Anne Blais et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2018)
Homeostatic sensing of dietary protein restriction: A case for FGF21
Cristal M. Hill et al.
FRONTIERS IN NEUROENDOCRINOLOGY (2018)
The Protein Status of Rats Affects the Rewarding Value of Meals Due to their Protein Content
Catherine Chaumontet et al.
JOURNAL OF NUTRITION (2018)
Low protein-induced increases in FGF21 drive UCP1-dependent metabolic but not thermoregulatory endpoints
Cristal M. Hill et al.
SCIENTIFIC REPORTS (2017)
Obesity-prone high-fat-fed rats reduce caloric intake and adiposity and gain more fat-free mass when allowed to self-select protein from carbohydrate: fat intake
Dalila Azzout-Marniche et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2016)
Defining the Nutritional and Metabolic Context of FGF21 Using the Geometric Framework
Samantha M. Solon-Biet et al.
CELL METABOLISM (2016)
High dietary protein intake is associated with an increased body weight and total death risk
Pablo Hernandez-Alonso et al.
CLINICAL NUTRITION (2016)
Low-protein diet induces, whereas high-protein diet reduces hepatic FGF21 production in mice, but glucose and not amino acids up-regulate FGF21 in cultured hepatocytes
Tristan Chalvon-Demersay et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2016)
A Low-Protein, High-Carbohydrate Diet Stimulates Thermogenesis in the Brown Adipose Tissue of Rats via ATF-2
Suelem A. de Franca et al.
LIPIDS (2016)
Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality
Mingyang Song et al.
JAMA INTERNAL MEDICINE (2016)
Raised FGF-21 and Triglycerides Accompany Increased Energy Intake Driven by Protein Leverage in Lean, Healthy Individuals: A Randomised Trial
Alison K. Gosby et al.
PLOS ONE (2016)
Low protein diets produce divergent effects on energy balance
Adel Pezeshki et al.
SCIENTIFIC REPORTS (2016)
Human protein status modulates brain reward responses to food cues
Sanne Griffioen-Roose et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Protein leverage effects of beef protein on energy intake in humans
Eveline A. Martens et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Low Protein Intake Is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 and Younger but Not Older Population
Morgan E. Levine et al.
CELL METABOLISM (2014)
Circulating FGF21 Is Liver Derived and Enhances Glucose Uptake During Refeeding and Overfeeding
Kathleen R. Markan et al.
DIABETES (2014)
FGF21 is an endocrine signal of protein restriction
Thomas Laeger et al.
JOURNAL OF CLINICAL INVESTIGATION (2014)
Protein leverage and energy intake
A. K. Gosby et al.
OBESITY REVIEWS (2014)
Protein leverage affects energy intake of high-protein diets in humans
Eveline A. Martens et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Protein status elicits compensatory changes in food intake and food preferences
Sanne Griffioen-Roose et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2012)
FGF21 regulates PGC-1α and browning of white adipose tissues in adaptive thermogenesis
Ffolliott M. Fisher et al.
GENES & DEVELOPMENT (2012)
Low carbohydrate-high protein diet and incidence of cardiovascular diseases in Swedish women: prospective cohort study
Pagona Lagiou et al.
BMJ-BRITISH MEDICAL JOURNAL (2012)
The role of the central ghrelin system in reward from food and chemical drugs
Suzanne L. Dickson et al.
MOLECULAR AND CELLULAR ENDOCRINOLOGY (2011)
Brown Adipose Tissue Responds to Cold and Adrenergic Stimulation by Induction of FGF21
Dionysios V. Chartoumpekis et al.
MOLECULAR MEDICINE (2011)
Increased ratio of dietary carbohydrate to protein shifts the focus of metabolic signaling from skeletal muscle to adipose
Suzanne Devkota et al.
NUTRITION & METABOLISM (2011)
Macronutrient selection in Nile tilapia fed gelatin capsules and challenged with protein dilution/restriction
R. Fortes-Silva et al.
PHYSIOLOGY & BEHAVIOR (2011)
Testing Protein Leverage in Lean Humans: A Randomised Controlled Experimental Study
Alison K. Gosby et al.
PLOS ONE (2011)
Ghrelin and food reward: The story of potential underlying substrates
Karolina P. Skibicka et al.
PEPTIDES (2011)
Fibroblast Growth Factor 21 Action in the Brain Increases Energy Expenditure and Insulin Sensitivity in Obese Rats
David A. Sarruf et al.
DIABETES (2010)
Leptin Increases Striatal Dopamine D2 Receptor Binding in Leptin-Deficient Obese (ob/ob) Mice
Jennifer Pfaffly et al.
SYNAPSE (2010)
Fibroblast Growth Factor 21 Regulates Lipolysis in White Adipose Tissue But Is Not Required for Ketogenesis and Triglyceride Clearance in Liver
Yuhei Hotta et al.
ENDOCRINOLOGY (2009)
Low protein diet changes the energetic balance and sympathetic activity in brown adipose tissue of growing rats
Suelem Aparecida de Franca et al.
NUTRITION (2009)
Protein-leverage in mice: The geometry of macronutrient balancing and consequences for fat deposition
Allan Sorensen et al.
OBESITY (2008)
The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower fat deposition, but macronutrient substitution accounts for the improved glycemic control
Clemence Blouet et al.
JOURNAL OF NUTRITION (2006)
Control of blood glucose in type 2 diabetes without weight loss by modification of diet composition
Mary C. Gannon et al.
NUTRITION & METABOLISM (2006)
FGF-21 as a novel metabolic regulator
A Kharitonenkov et al.
JOURNAL OF CLINICAL INVESTIGATION (2005)
Obesity: the protein leverage hypothesis
SJ Simpson et al.
OBESITY REVIEWS (2005)
Rats free to select between pure protein and a fat-carbohydrate mix ingest high-protein mixed meals during the dark period and protein meals during the light period
L Makarios-Lahham et al.
JOURNAL OF NUTRITION (2004)
Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women
E Farnsworth et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2003)
Patterns of food intake and self-selection of macronutrients in rats during short-term deprivation of dietary zinc
PG Reeves
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2003)
Wistar rats allowed to self-select macronutrients from weaning to maturity choose a high-protein, high-lipid diet
C Jean et al.
PHYSIOLOGY & BEHAVIOR (2002)
Macronutrient diet selection in thirteen mouse strains
BK Smith et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2000)
Food intake, energy balance and serum leptin concentrations in rats fed low-protein diets
FY Du et al.
JOURNAL OF NUTRITION (2000)