4.4 Article

Antimicrobial Resistance in US Retail Ground Beef with and without Label Claims Regarding Antibiotic Use

Related references

Note: Only part of the references are listed.
Article Biotechnology & Applied Microbiology

Rapid estimation of Salmonella enterica contamination level in ground beef - Application of the time-to-positivity method using a combination of molecular detection and direct plating

Dayna M. Harhay et al.

Summary: The study evaluated the use of Time-to-Positivity (TTP) as a rapid method for estimating Salmonella contamination levels in ground beef, with high sensitivity (100%) and specificity (83% and 93% for two detection methods) for samples with a TTP4 and false negative rates of 0%.

FOOD MICROBIOLOGY (2021)

Article Biotechnology & Applied Microbiology

In-Feed Tylosin Phosphate Administration to Feedlot Cattle Minimally Affects Antimicrobial Resistance

John W. Schmidt et al.

JOURNAL OF FOOD PROTECTION (2020)

Article Public, Environmental & Occupational Health

Antimicrobial use in 22 US beef feedyards: 2016-2017

Katie J. Hope et al.

ZOONOSES AND PUBLIC HEALTH (2020)

Article Public, Environmental & Occupational Health

Antimicrobial use data collection in animal agriculture

Susan J. Bright-Ponte

ZOONOSES AND PUBLIC HEALTH (2020)

Article Agriculture, Dairy & Animal Science

Investigation of tylosin in feed of feedlot cattle and effects on liver abscess prevalence, and fecal and soil microbiomes and resistomes

Margaret D. Weinroth et al.

JOURNAL OF ANIMAL SCIENCE (2019)

Article Biotechnology & Applied Microbiology

Population Dynamics of Salmonella enterica within Beef Cattle Cohorts Followed from Single-Dose Metaphylactic Antibiotic Treatment until Slaughter

Gizem Levent et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2019)

Article Environmental Sciences

Cropland Amendment with Beef Cattle Manure Minimally Affects Antimicrobial Resistance

Eric Miller et al.

JOURNAL OF ENVIRONMENTAL QUALITY (2019)

Article Food Science & Technology

Functional blaKPC-2 Sequences Are Present in US Beef Cattle Feces Regardless of Antibiotic Use

Amit Vikram et al.

FOODBORNE PATHOGENS AND DISEASE (2018)

Article Food Science & Technology

Effects of In-Feed Chlortetracycline Prophylaxis in Beef Cattle on Antimicrobial Resistance Genes

Eric Miller et al.

FOODBORNE PATHOGENS AND DISEASE (2018)

Article Biochemistry & Molecular Biology

MEGARes: an antimicrobial resistance database for high throughput sequencing

Steven M. Lakin et al.

NUCLEIC ACIDS RESEARCH (2017)

Article Biotechnology & Applied Microbiology

Impact of Raised without Antibiotics Beef Cattle Production Practices on Occurrences of Antimicrobial Resistance

Amit Vikram et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2017)

Article Biochemical Research Methods

ResistoMap-online visualization of human gut microbiota antibiotic resistome

Konstantin S. Yarygin et al.

BIOINFORMATICS (2017)

Article Agricultural Economics & Policy

RAISED WITHOUT ANTIBIOTICS: LESSONS FROM VOLUNTARY LABELING OF ANTIBIOTIC USE PRACTICES IN THE BROILER INDUSTRY

Maria Bowman et al.

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS (2016)

Article Biotechnology & Applied Microbiology

Effects of In-Feed Chlortetracycline Prophylaxis in Beef Cattle on Animal Health and Antimicrobial-Resistant Escherichia coli

Getahun E. Agga et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2016)

Review Biochemistry & Molecular Biology

Tetracycline antibiotics and resistance mechanisms

Fabian Nguyen et al.

BIOLOGICAL CHEMISTRY (2014)

Letter Microbiology

blaCTX-M-32 on an IncN Plasmid in Escherichia coli from Beef Cattle in the United States

Jennifer L. Cottell et al.

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2013)

Letter Immunology

Human Deaths and Third-Generation Cephalosporin use in Poultry, Europe

Peter Collignon et al.

EMERGING INFECTIOUS DISEASES (2013)

Article Biotechnology & Applied Microbiology

Acquired Antibiotic Resistance: Are We Born with It?

Lu Zhang et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2011)

Review Microbiology

Food Animals and Antimicrobials: Impacts on Human Health

Bonnie M. Marshall et al.

CLINICAL MICROBIOLOGY REVIEWS (2011)

Article Food Science & Technology

Effects of Restricted Antimicrobial Exposure on Antimicrobial Resistance in Fecal Escherichia coli from Feedlot Cattle

Paul S. Morley et al.

FOODBORNE PATHOGENS AND DISEASE (2011)

Article Immunology

Human Health Hazards from Antimicrobial-Resistant Escherichia coli of Animal Origin

Anette M. Hammerum et al.

CLINICAL INFECTIOUS DISEASES (2009)

Article Biotechnology & Applied Microbiology

Prevalence and Antimicrobial Resistance of Salmonella Serovars in Conventional and Organic Chickens from Louisiana Retail Stores

Shofiyah Ika Lestari et al.

JOURNAL OF FOOD PROTECTION (2009)

Article Physics, Multidisciplinary

Linking stochastic dynamics to population distribution: An analytical framework of gene expression

Nir Friedman et al.

PHYSICAL REVIEW LETTERS (2006)

Review Microbiology

Update on acquired tetracycline resistance genes

MC Roberts

FEMS MICROBIOLOGY LETTERS (2005)

Article Biotechnology & Applied Microbiology

Microbiological quality of ground beef from conventionally-reared cattle and Raised without antibiotics label claims

JT LeJeune et al.

JOURNAL OF FOOD PROTECTION (2004)

Article Microbiology

Multiplex PCR for distinguishing the most common phase-1 flagellar antigens of Salmonella spp.

S Herrera-León et al.

JOURNAL OF CLINICAL MICROBIOLOGY (2004)

Article Biochemical Research Methods

Multiplex PCR for the detection of tetracycline resistant genes

LK Ng et al.

MOLECULAR AND CELLULAR PROBES (2001)

Article Biotechnology & Applied Microbiology

A rapid PCR based method to distinguish between Lactococcus and Enterococcus

BM Deasy et al.

SYSTEMATIC AND APPLIED MICROBIOLOGY (2000)