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Chemical and nutritional characteristics of brown seaweed lipids: A review
Kazuo Miyashita et al.
JOURNAL OF FUNCTIONAL FOODS (2013)
Combination of fucoxanthin and conjugated linoleic acid attenuates body weight gain and improves lipid metabolism in high-fat diet-induced obese rats
Xiaojie Hu et al.
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2012)
Life cycle assessment of biomethane from offshore-cultivated seaweed
Juliette Langlois et al.
BIOFUELS BIOPRODUCTS & BIOREFINING-BIOFPR (2012)
Enzyme-assistant extraction (EAE) of bioactive components: A useful approach for recovery of industrially important metabolites from seaweeds: A review
W. A. J. P. Wijesinghe et al.
FITOTERAPIA (2012)
Antimicrobial effect of phlorotannins from marine brown algae
Sung-Hwan Eom et al.
FOOD AND CHEMICAL TOXICOLOGY (2012)
Green Extraction of Natural Products: Concept and Principles
Farid Chemat et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2012)
Preparation and antioxidant property of extract and semipurified fractions of Caulerpa racemosa
Zhongrui Li et al.
JOURNAL OF APPLIED PHYCOLOGY (2012)
Phlorotannin Extracts from Fucales Characterized by HPLC-DAD-ESI-MSn: Approaches to Hyaluronidase Inhibitory Capacity and Antioxidant Properties
Federico Ferreres et al.
MARINE DRUGS (2012)
The lipidic extract of the seaweed Gracilariopsis longissima (Rhodophyta, Gracilariales): a potential resource for biotechnological purposes?
L. Stabili et al.
NEW BIOTECHNOLOGY (2012)
Fucoxanthin promotes translocation and induction of glucose transporter 4 in skeletal muscles of diabetic/obese KK-Ay mice
Sho Nishikawa et al.
PHYTOMEDICINE (2012)
Marine algae as a potential pharmaceutical source for anti-allergic therapeutics
Thanh-Sang Vo et al.
PROCESS BIOCHEMISTRY (2012)
Novel procedures for the extraction of fucoidan from brown algae
Thomas Hahn et al.
PROCESS BIOCHEMISTRY (2012)
Alginate: Properties and biomedical applications
Kuen Yong Lee et al.
PROGRESS IN POLYMER SCIENCE (2012)
Comparative evaluation and selection of a method for lipid and fatty acid extraction from macroalgae
Puja Kumari et al.
ANALYTICAL BIOCHEMISTRY (2011)
Bioenergy potential of Ulva lactuca: Biomass yield, methane production and combustion
Annette Bruhn et al.
BIORESOURCE TECHNOLOGY (2011)
Biological activities and potential health benefits of sulfated polysaccharides derived from marine algae
Isuru Wijesekara et al.
CARBOHYDRATE POLYMERS (2011)
Microwave-assisted extraction of sulfated polysaccharides (fucoidan) from brown seaweed
Rosa M. Rodriguez-Jasso et al.
CARBOHYDRATE POLYMERS (2011)
Sulfated polysaccharides from brown seaweeds Saccharina japonica and Undaria pinnatifida: isolation, structural characteristics, and antitumor activity
Olesya S. Vishchuk et al.
CARBOHYDRATE RESEARCH (2011)
Total phenolic contents, radical scavenging and cyclic voltammetry of seaweeds from Brittany
R. Keyrouz et al.
FOOD CHEMISTRY (2011)
Bioactive compounds in seaweed: functional food applications and legislation
Susan Lovstad Holdt et al.
JOURNAL OF APPLIED PHYCOLOGY (2011)
Cellulose from Cladophorales Green Algae: From Environmental Problem to High-Tech Composite Materials
Albert Mihranyan
JOURNAL OF APPLIED POLYMER SCIENCE (2011)
Pressurized liquid method for fucoxanthin extraction from Eisenia bicyclis (Kjellman) Setchell
Ya Fang Shang et al.
JOURNAL OF BIOSCIENCE AND BIOENGINEERING (2011)
Polyunsaturated fatty acids in various macroalgal species from north Atlantic and tropical seas
Vincent J. T. van Ginneken et al.
LIPIDS IN HEALTH AND DISEASE (2011)
Fucoxanthin regulates adipocytokine mRNA expression in white adipose tissue of diabetic/obese KK-Ay mice
Masashi Hosokawa et al.
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS (2010)
Agar extraction from integrated multitrophic aquacultured Gracilaria vermiculophylla: Evaluation of a microwave-assisted process using response surface methodology
A. M. M. Sousa et al.
BIORESOURCE TECHNOLOGY (2010)
Regioselective syntheses of sulfated porphyrans from Porphyra haitanensis and their antioxidant and anticoagulant activities in vitro
Zhongshan Zhang et al.
CARBOHYDRATE POLYMERS (2010)
Characterization of the alginates from five madagascan brown algae
Hanta Andriamanantoanina et al.
CARBOHYDRATE POLYMERS (2010)
Fucoxanthin supplementation improves plasma and hepatic lipid metabolism and blood glucose concentration in high-fat fed C57BL/6N mice
Myoung-Nam Woo et al.
CHEMICO-BIOLOGICAL INTERACTIONS (2010)
Antioxidant compounds in edible brown seaweeds
A. Rodriguez-Bernaldo de Quiros et al.
EUROPEAN FOOD RESEARCH AND TECHNOLOGY (2010)
Evaluation of anti-inflammatory effect of fucoxanthin isolated from brown algae in lipopolysaccharide-stimulated RAW 264.7 macrophages
Soo-Jin Heo et al.
FOOD AND CHEMICAL TOXICOLOGY (2010)
Tropical marine macroalgae as potential sources of nutritionally important PUFAs
Puja Kumari et al.
FOOD CHEMISTRY (2010)
Hyphenated technique for the extraction and determination of isoflavones in algae: Ultrasound-assisted supercritical fluid extraction followed by fast chromatography with tandem mass spectrometry
B. Klejdus et al.
JOURNAL OF CHROMATOGRAPHY A (2010)
Enzyme-enhanced extraction of antioxidant ingredients from red algae Palmaria palmata
Tao Wang et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2010)
Fucoxanthin induces apoptosis in human leukemia HL-60 cells through a ROS-mediated Bcl-xL pathway
Kil-Nam Kim et al.
TOXICOLOGY IN VITRO (2010)
Environmental fate and toxicity of ionic liquids: A review
Thi Phuong Thuy Pham et al.
WATER RESEARCH (2010)
Traditional vs. Integrated Multi-Trophic Aquaculture of Gracilaria chilensis C. J. Bird, J. McLachlan & E. C. Oliveira: Productivity and physiological performance
Maria H. Abreu et al.
AQUACULTURE (2009)
Carrageenans: Biological properties, chemical modifications and structural analysis - A review
Vanessa Leiria Campo et al.
CARBOHYDRATE POLYMERS (2009)
Total phenolic compounds, radical scavenging and metal chelation of extracts from Icelandic seaweeds
Tao Wang et al.
FOOD CHEMISTRY (2009)
Effect of phlorotannins isolated from Ecklonia cava on melanogenesis and their protective effect against photo-oxidative stress induced by UV-B radiation
Soo-Jin Heo et al.
TOXICOLOGY IN VITRO (2009)
Comparative evaluation of growth inhibitory effect of stereoisomers of fucoxanthin in human cancer cell lines
Y. Nakazawa et al.
JOURNAL OF FUNCTIONAL FOODS (2009)
Stability of agar in the seaweed Gracilaria eucheumatoides (Gracilariales, Rhodophyta) during postharvest storage
Jumelita B. Romero et al.
BIORESOURCE TECHNOLOGY (2008)
Antioxidant activities of enzymatic extracts from brown seaweeds
SJ Heo et al.
BIORESOURCE TECHNOLOGY (2005)
Seaweed processing using industrial single-mode cavity microwave heating: a preliminary investigation
SF Uy et al.
CARBOHYDRATE RESEARCH (2005)
Medicinal and pharmaceutical uses of seaweed natural products: A review
AJ Smit
JOURNAL OF APPLIED PHYCOLOGY (2004)