4.7 Article

Role of dietary fiber in the recovery of the human gut microbiome and its metabolome

Journal

CELL HOST & MICROBE
Volume 29, Issue 3, Pages 394-+

Publisher

CELL PRESS
DOI: 10.1016/j.chom.2020.12.012

Keywords

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Funding

  1. Human-Microbial Analytic and Repository Core of the Center for Molecular Studies in Digestive and Liver Disease [P30 DK 050306]
  2. National Center for Research Resources
  3. National Center for Advancing Translational Sciences, National Institutes of Health [UL1TR000003]

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The study found that omnivore and vegan diets altered fecal amino acid levels, while a synthetic enteral nutrition lacking fiber did not have this effect. The impact on the plasma metabolome was modest, but the diets influenced broad classes of metabolites that may modify health by affecting the human microbiome.
Gut microbiota metabolites may be important for host health, yet few studies investigate the correlation between human gut microbiome and production of fecal metabolites and their impact on the plasma metabolome. Since gut microbiota metabolites are influenced by diet, we performed a longitudinal analysis of the impact of three divergent diets, vegan, omnivore, and a synthetic enteral nutrition (EEN) diet lacking fiber, on the human gut microbiome and its metabolome, including after a microbiota depletion intervention. Omnivore and vegan, but not EEN, diets altered fecal amino acid levels by supporting the growth of Firmicutes capable of amino acid metabolism. This correlated with relative abundance of a sizable number of fecal amino acid metabolites, some not previously associated with the gut microbiota. The effect on the plasma metabolome, in contrast, were modest. The impact of diet, particularly fiber, on the human microbiome influences broad classes of metabolites that may modify health.

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