4.7 Article

Polyunsaturated fatty acid metabolism in three fish species with different trophic level

Journal

AQUACULTURE
Volume 530, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.aquaculture.2020.735761

Keywords

Chelon labrosus; Elov15; LC-PUFA; Pegusa lascaris; Sarpa salpa

Funding

  1. Ministerio de Economia y Competitividad [AGL2015-70994-R]
  2. Cajasiete and Gobierno de Canarias

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Reducing fishfeed dependency and species diversification are crucial for sustainable aquaculture development. Substituting fish oil with vegetable oils is economically feasible, but may compromise the nutritional value. Three fish species were studied for their potential to biosynthesize LC-PUFA, showing promise for aquaculture diversification.
Reducing the dependency of fishfeed for marine ingredients and species diversification are both considered crucial factors for the sustainable development of aquaculture. The substitution of fish oil (FO) by vegetable oils (VO) in aquafeeds is an economically feasible solution. However, such substitution may compromise the fish flesh content of essential n-3 long chain polyunsaturated fatty acids (n-3 LC-PUFA) and, therefore, its nutritional value for human consumption. Likewise, there is a wide range of strategies to select new target species for sector diversification, among which, the capacity to biosynthesize n-3 LC-PUFA from their C-18 precursors abundant in VO might be considered as a fair preliminary strategy. Therefore, the aim of the present study was to analyze the metabolic fate of [1-C-14] labeled 18:2n-6, 18:3n-3, 20:5n-3 and 22:6n-3 in isolated hepatocytes and enterocytes from wild individuals of three fish species with different trophic level: the marine herbivorous salema (Sarpa salpa), the strict carnivorous sand sole (Pegusa lascaris) and the omnivorous thicklip grey mullet (Chelon labrosus). These species were selected for their phylogenetic proximity to consolidated farmed species such as gilthead seabream (Spares aurata), senegalese sole (Solea senegalensis), and golden grey mullet (Liza aurata), respectively. The study also assessed the molecular cloning, functional characterization and tissue distribution of the fatty acyl elongase (Elovl) gene, elov15, involved in the biosynthetic metabolism of n-3 LC-PUFA. The three species were able to biosynthesize docosahexaenoic acid (22:6n-3). S. salpa seems to have similar biosynthetic capacity than S. aurata, with a fatty acyl desaturase 2 (Fads2), with Delta 6, Delta 8 and Delta 5 activities. P. lascaris showed a wider Fads2 activity repertory than S. senegalensis, including Delta 4 and residual Delta 6/Delta 5 activities. In C. labrosus, both Delta 8 and Delta 5 activities but not the Delta 6 described for L. aurata were detected in the incubated cells. Elongation from C-18 and C-20 precursors to C-20 and C-22 products occurred in hepatocytes and enterocytes as well as in the functional characterization of Elov15 by heterologous expression in yeast. Elov15 showed a species specific expression pattern, with the highest rates observed in the liver, gut and brain in S. salpa and P. lascaris, and in the brain for C. labrosus. In summary, the LC-PUFA biosynthesis capacity from S. salpa, P. lascaris and C. labrosus greatly resembled that of their phylogenetic closer species. The three studied species could be further explored as candidates for the aquaculture diversification from their potential ability to biosynthesize LC-PUFA.

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