4.5 Article

Separation and quantification of 2-keto-3-deoxy-gluconate (KDG) a major metabolite in pectin and alginate degradation pathways

Journal

ANALYTICAL BIOCHEMISTRY
Volume 619, Issue -, Pages -

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ab.2020.114061

Keywords

KDG; HPLC; o-phenylenediamine; Fluorescence; Pectin or alginate degradation

Funding

  1. INSA (Institut National des Sciences Appliquees)

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A rapid and sensitive HPLC method with photometric and fluorescence detection has been developed for routine analysis of the catabolite product KDG from pectin and alginate. The method is simple, highly sensitive, and accurate, suitable for time course analysis of pectin or alginate degradation.
A rapid and sensitive High Performance Liquid Chromatography (HPLC) method with photometric and fluorescence detection is developed for routine analysis of 2-Keto-3-deoxy-gluconate (KDG), a catabolite product of pectin and alginate. These polysaccharides are primary-based compounds for biofuel production and for generation of high-value-added products. HPLC is performed, after derivatization of the 2-oxo-acid groups of the metabolite with o-phenylenediamine (oPD), using a linear gradient of trifluoroacetic acid and acetonitrile. Quantification is accomplished with an internal standard method. The gradient is optimized to distinguish KDG from its close structural analogues such as 5-keto-4-deoxyuronate (DKI) and 2,5-diketo-3-deoxygluconate (DKII). The proposed method is simple, highly sensitive and accurate for time course analysis of pectin or alginate degradation.

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