4.6 Article

Overexpression of StCYS1 gene enhances tolerance to salt stress in the transgenic potato (Solanum tuberosum L.) plant

Journal

JOURNAL OF INTEGRATIVE AGRICULTURE
Volume 19, Issue 9, Pages 2239-2246

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/S2095-3119(20)63262-2

Keywords

potato; salt stress; cystatin; StCYS1; overexpression

Funding

  1. National Natural Science Foundation of China [31901752]
  2. Potato Industry Innovation Team for Modern Agricultural Industry Technology System, Shandong Province, China [SDAIT-10-011-11]

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Salt stress seriously restricts the growth and yield of potatoes. Plant cystatins are vital players in biotic stress and development, however, their roles in salt stress resistance remain elusive. Here, we report that StCYS1 positively regulates salt tolerance in potato plants. An in vitro biochemical test demonstrated that StCYS1 is a bona fide cystatin. Overexpression of StCYS1 in both Escherichia coli and potato plants significantly increased their resistance to high salinity. Further analysis revealed that the transgenic plants accumulated more proline and chlorophyll under salt stress conditions. Moreover, the transgenic plants displayed higher H2O2 scavenging capability and cell membrane integrity compared with wild-type potato. These results demonstrate that StCYS1 is closely correlated with salt stress and its overaccumulation can substantially enhance salt stress resistance.

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