Related references
Note: Only part of the references are listed.Options to Reform the European Union Legislation on GMOs: Scope and Definitions
Dennis Eriksson et al.
TRENDS IN BIOTECHNOLOGY (2020)
Genome Editing for Global Food Security
Xingliang Ma et al.
TRENDS IN BIOTECHNOLOGY (2018)
Towards Food Security: Current State and Future Prospects of Agrobiotechnology
Agata Tyczewska et al.
TRENDS IN BIOTECHNOLOGY (2018)
Public perception of genetically-modified (GM) food: A Nationwide Chinese Consumer Study
Kai Cui et al.
NPJ SCIENCE OF FOOD (2018)
Attitudes toward genetically modified organisms in Poland: to GMO or not to GMO?
Piotr Rzymski et al.
FOOD SECURITY (2016)