Related references
Note: Only part of the references are listed.Non-Fungicides-Based Promising Technologies for Managing Post-Production Penicillium Induced Spoilage in Horticultural Commodities: A Comprehensive Review
Ajinath Shridhar Dukare et al.
FOOD REVIEWS INTERNATIONAL (2022)
First report of Fusarium equiseti causing pre- and postharvest fruit rot on zucchini in Morocco
Said Ezrari et al.
JOURNAL OF PLANT PATHOLOGY (2020)
Functional characterization of endophytic bacilli from pearl millet (Pennisetum glaucum) and their possible role in multiple stress tolerance
Prity Kushwaha et al.
PLANT BIOSYSTEMS (2020)
First Report of Lasiodiplodia theobromae Causing Fruit Rot on Melon (Cucumis melo) in Thailand
Nakarin Suwannarach et al.
PLANT DISEASE (2020)
Host affinity of endophytic fungi and the potential for reciprocal interactions involving host secondary chemistry
Natalie Christian et al.
AMERICAN JOURNAL OF BOTANY (2020)
The endophytic strain Bacillus velezensis OEE1: An efficient biocontrol agent against Verticillium wilt of olive and a potential plant growth promoting bacteria
Manel Cheffi Azabou et al.
BIOLOGICAL CONTROL (2020)
Effects of iron on the growth, biofilm formation and virulence of Klebsiella pneumoniae causing liver abscess
Tao Chen et al.
BMC MICROBIOLOGY (2020)
Characterization of Penicillium s.s. and Aspergillus sect. nigri causing postharvest rots of pomegranate fruit in Southern Italy
Annamaria Mincuzzi et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2020)
Induced resistance in peach fruit as treated by Pichia guilliermondii and their possible mechanism
Yan Zhao et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2020)
Metagenomics methods for the study of plant-associated microbial communities: A review
Ayomide Emmanuel Fadiji et al.
JOURNAL OF MICROBIOLOGICAL METHODS (2020)
Antimicrobial activity of Ocimum gratissimum L. and Carica papaya L. against postharvest pathogens of avocado pear (Persea americana Mill.)
Chiemeka Onaebi et al.
JOURNAL OF PLANT PATHOLOGY (2020)
Antifungal effects of hinokitiol on development of Botrytis cinerea in vitro and in vivo
Ying Wang et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2020)
Biocontrol Potential of a Novel Endophytic Bacterium From Mulberry (Morus) Tree
Sen Xie et al.
FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY (2020)
A Potent Burkholderia Endophyte against Boxwood Blight Caused by Calonectria pseudonaviculata
Ping Kong et al.
MICROORGANISMS (2020)
Community Structures and Antifungal Activity of Root-Associated Endophytic Actinobacteria in Healthy and Diseased Cucumber Plants and Streptomyces sp. HAAG3-15 as a Promising Biocontrol Agent
Peng Cao et al.
MICROORGANISMS (2020)
Effects of Endophytic Bacillus Subtilis and Salicylic Acid on Postharvest Diseases (Phytophthora infestans, Fusarium oxysporum) Development in Stored Potato Tubers
Oksana Lastochkina et al.
PLANTS-BASEL (2020)
Core endophyte communities of different citrus varieties from citrus growing regions in China
Shahzad Munir et al.
SCIENTIFIC REPORTS (2020)
Penicillium citrinum and Penicillium mallochii: New phytopathogens of orange fruit and their control using chitosan
Thamara Carvalho Coutinho et al.
CARBOHYDRATE POLYMERS (2020)
A review on the management of postharvest anthracnose in dragon fruits caused by Colletotrichum spp.
Paa K. Bordoh et al.
CROP PROTECTION (2020)
Toxicological and Medical Aspects of Aspergillus-Derived Mycotoxins Entering the Feed and Food Chain
Zsolt Raduly et al.
FRONTIERS IN MICROBIOLOGY (2020)
SlMYC2 are required for methyl jasmonate-induced tomato fruit resistance to Botrytis cinerea
Dedong Min et al.
FOOD CHEMISTRY (2020)
Postharvest control of Penicillium expansum in fruits: A review
Leile Yu et al.
FOOD BIOSCIENCE (2020)
Citrus Postharvest Green Mold: Recent Advances in Fungal Pathogenicity and Fruit Resistance
Yulin Cheng et al.
MICROORGANISMS (2020)
Pichia kudriavzevii retards fungal decay by influencing the fungal community succession during cherry tomato fruit storage
Xia Liu et al.
FOOD MICROBIOLOGY (2020)
Phenylalanine: A Promising Inducer of Fruit Resistance to Postharvest Pathogens
Manish Kumar Patel et al.
FOODS (2020)
Non-Destructive Technologies for Detecting Insect Infestation in Fruits and Vegetables under Postharvest Conditions: A Critical Review
Akinbode A. Adedeji et al.
FOODS (2020)
Azacoccones F-H, new flavipin-derived alkaloids from an endophytic fungus Epicoccum nigrum MK214079
Harwoko Harwoko et al.
FITOTERAPIA (2020)
Antagonistic Yeasts: A Promising Alternative to Chemical Fungicides for Controlling Postharvest Decay of Fruit
Xiaokang Zhang et al.
JOURNAL OF FUNGI (2020)
Hexanal Vapor Induced Resistance against Major Postharvest Pathogens of Banana (Musa acuminata L.)
Durgadevi Dhakshinamoorthy et al.
PLANT PATHOLOGY JOURNAL (2020)
Exploitation of microbial antagonists for the control of postharvest diseases of fruits: a review
Ajinath Shridhar Dukare et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2019)
Assessment of nutritional loss with food waste and factors governing this waste at household level in Pakistan
Samina Khalid et al.
JOURNAL OF CLEANER PRODUCTION (2019)
Interactions between Endophytes and Plants: Beneficial Effect of Endophytes to Ameliorate Biotic and Abiotic Stresses in Plants
Yu Zhang et al.
JOURNAL OF PLANT BIOLOGY (2019)
Four New Isocoumarins and a New Natural Tryptamine with Antifungal Activities from a Mangrove Endophytic Fungus Botryosphaeria ramosa L29
Zhihui Wu et al.
MARINE DRUGS (2019)
First Report of Postharvest Fruit Rot on Tomato (Lycopersicon esculentum) Caused by Fusarium equiseti in China
I. Khokhar et al.
PLANT DISEASE (2019)
Penicillium digitatum infection mechanisms in citrus: What do we know so far?
Jonas Henrique Costa et al.
FUNGAL BIOLOGY (2019)
Defining the Genetic Basis of Plant-Endophytic Bacteria Interactions
Artur Pinski et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2019)
Grey mould of strawberry, a devastating disease caused by the ubiquitous necrotrophic fungal pathogen Botrytis cinerea
Stefan Petrasch et al.
MOLECULAR PLANT PATHOLOGY (2019)
Antifungal effects of thymol and salicylic acid on cell membrane and mitochondria of Rhizopus stolonifer and their application in postharvest preservation of tomatoes
Jie Kong et al.
FOOD CHEMISTRY (2019)
Postharvest biocontrol of Colletotrichum gloeosporioides on mango using the marine bacterium Stenotrophomonas rhizophila and its possible mechanisms of action
J. J. Reyes-Perez et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2019)
Review: Endophytic microbes and their potential applications in crop management
James F. White et al.
PEST MANAGEMENT SCIENCE (2019)
Bacillus Spp.: Efficient Biotic Strategy to Control Postharvest Diseases of Fruits and Vegetables
Oksana Lastochkina et al.
PLANTS-BASEL (2019)
Endophytes vs tree pathogens and pests: can they be used as biological control agents to improve tree health?
Mojgan Rabiey et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2019)
Biological Control of Citrus Postharvest Phytopathogens
Jaqueline Moraes Bazioli et al.
TOXINS (2019)
Postharvest biocontrol of anthracnose in bananas by endophytic and soil rhizosphere bacteria associated with sisal (Agave sisalana) in Brazil
Caroline Lopes Damasceno et al.
BIOLOGICAL CONTROL (2019)
The postharvest microbiome: The other half of sustainability
Michael Wisniewski et al.
BIOLOGICAL CONTROL (2019)
Grey mould disease of strawberry in northern Germany: causal agents, fungicide resistance and management strategies
Roland W. S. Weber et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2019)
Understanding and Engineering Distributed Biochemical Pathways in Microbial Communities
Xinyun Cao et al.
BIOCHEMISTRY (2019)
Biofungicides as alternative to synthetic fungicide control of grey mould (Botrytis cinerea) - prospects and challenges
Joel A. Abbey et al.
BIOCONTROL SCIENCE AND TECHNOLOGY (2019)
Bacterial and Fungal Endophytes: Tiny Giants with Immense Beneficial Potential for Plant Growth and Sustainable Agricultural Productivity
Olawale Israel Omomowo et al.
MICROORGANISMS (2019)
An endophytic isolate of the fungus Yarrowia lipolytica produces metabolites that ameliorate the negative impact of salt stress on the physiology of maize
Farzana Gul Jan et al.
BMC MICROBIOLOGY (2019)
Intervention of bio-protective endophyte Bacillus tequilensis enhance physiological strength of tomato during Fusarium wilt infection
Arpita Bhattacharya et al.
BIOLOGICAL CONTROL (2019)
Empowering rice seedling growth by endophytic Bradyrhizobium sp. SUTN9-2
T. Greetatorn et al.
LETTERS IN APPLIED MICROBIOLOGY (2019)
Use of endophytes as biocontrol agents
Nimali De Silva et al.
FUNGAL BIOLOGY REVIEWS (2019)
Piriformospora indica promotes the growth of the in-vitro-raised Cymbidium aloifolium plantlet and their acclimatization
Sujit Shah et al.
PLANT SIGNALING & BEHAVIOR (2019)
Lactobacillus delbrueckii subsp. bulgaricus F17 and Leuconostoc lactis H52 supernatants delay the decay of strawberry fruits: a microbiome perspective
Xiang Fang et al.
FOOD & FUNCTION (2019)
Fungal endophytes: A potent biocontrol agent and a bioactive metabolites reservoir
Gayathri Segaran et al.
BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY (2019)
Fungal food spoilage of supermarkets' displayed fruits
Iman Saleh et al.
VETERINARY WORLD (2019)
Endophytic Bacteria Isolated from Citrus Plants for Biological Control of Citrus Canker in Lime Plants
Orawan Daungfu et al.
TROPICAL LIFE SCIENCES RESEARCH (2019)
Lasiodiplodia pseudotheobromae causes postharvest fruit rot of longan in Thailand
Aimalin Pipattanapuckdee et al.
AUSTRALASIAN PLANT DISEASE NOTES (2019)
Carvacrol and eugenol effectively inhibit Rhizopus stolonifer and control postharvest soft rot decay in peaches
D. Zhou et al.
JOURNAL OF APPLIED MICROBIOLOGY (2018)
mVOC 2.0: a database of microbial volatiles
Marie C. Lemfack et al.
NUCLEIC ACIDS RESEARCH (2018)
The improvement of bioactive secondary metabolites accumulation in Rumex gmelini Turcz through co-culture with endophytic fungi
Chang-hong Ding et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2018)
Volatile organic compounds from Hypoxylon anthochroum endophytic strains as postharvest mycofumigation alternative for cherry tomatoes
Martha Lydia Macias-Rubalcava et al.
FOOD MICROBIOLOGY (2018)
Effect of pepper tree (Schinus molle) essential oil-loaded chitosan bio-nanocomposites on postharvest control of Colletotrichum gloeosporioides and quality evaluations in avocado (Persea americana) cv. Hass
Mireya Esbeiddy Chavez-Magdaleno et al.
FOOD SCIENCE AND BIOTECHNOLOGY (2018)
Volatile organic compounds from Wickerhamomyces anomalus, Metschnikowia pulcherrima and Saccharomyces cerevisiae inhibit growth of decay causing fungi and control postharvest diseases of strawberries
Lucia Oro et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2018)
Control of anthracnose caused by Colletotrichum species in guava, mango and papaya using synergistic combinations of chitosan and Cymbopogon citratus (DC ex Nees) Stapf. essential oil
Priscila Dinah Lima Oliveira et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2018)
Indigenous endophytic seed bacteria promote seedling development and defend against fungal disease in browntop millet (Urochloa ramosa L.)
S. K. Verma et al.
JOURNAL OF APPLIED MICROBIOLOGY (2018)
Impact of climate change environmental conditions on the resilience of different formulations of the biocontrol agent Candida sake CPA-1 on grapes
A. Carbo et al.
LETTERS IN APPLIED MICROBIOLOGY (2018)
Fungicide Resistance in Botrytis cinerea Populations in California and its Influence on Control of Gray Mold on Stored Mandarin Fruit
S. Saito et al.
PLANT DISEASE (2018)
The fruit microbiome: A new frontier for postharvest biocontrol and postharvest biology
Samir Droby et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2018)
Plant growth promoting endophytic fungi Asprgillus fumigatus TS1 and Fusarium proliferatum BRL1 produce gibberellins and regulates plant endogenous hormones
Lubna Bilal et al.
SYMBIOSIS (2018)
The Role of Strigolactone in the Cross-Talk Between Arabidopsis thaliana and the Endophytic Fungus Mucor sp.
Piotr Rozpadek et al.
FRONTIERS IN MICROBIOLOGY (2018)
Proteomic Analysis of Kiwifruit in Response to the Postharvest Pathogen, Botrytis cinerea
Jia Liu et al.
FRONTIERS IN PLANT SCIENCE (2018)
An endophytic strain of genus Paenibacillus isolated from the fruits of Noni (Morinda citrifolia L.) has antagonistic activity against a Noni's pathogenic strain of genus Aspergillus
Yang Liu et al.
MICROBIAL PATHOGENESIS (2018)
Patulin in Apples and Apple-Based Food Products: The Burdens and the Mitigation Strategies
Lei Zhong et al.
TOXINS (2018)
Peach Brown Rot: Still in Search of an Ideal Management Option
Vitus Ikechukwu Obi et al.
AGRICULTURE-BASEL (2018)
Pseudomonas stutzeri E25 and Stenotrophomonas maltophilia CR71 endophytes produce antifungal volatile organic compounds and exhibit additive plant growth-promoting effects
Daniel Rojas-Solis et al.
BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY (2018)
Advances in research of nephrotoxicity and toxic antagonism of ochratoxin A
Tao Zhao et al.
TOXIN REVIEWS (2017)
Growth Modeling of Aspergillus niger Strains Isolated from Citrus Fruit as a Function of Temperature on a Synthetic Medium from Lime (Citrus latifolia T.) Pericarp
T. Sandoval-Contreras et al.
JOURNAL OF FOOD PROTECTION (2017)
Defining the pathways of symbiotic Epichloe colonization in grass embryos with confocal microscopy
Wei Zhang et al.
MYCOLOGIA (2017)
Evaluation of antifungal, phosphate solubilisation, and siderophore and chitinase release activities of endophytic fungi from Pistacia vera
Hossein Kari Dolatabad et al.
MYCOLOGICAL PROGRESS (2017)
First Report of Lasiodiplodia brasiliense Causing Postharvest Fruit Rot of Custard Apple (Alumna squamosa) in Brazil
J. E. Cardoso et al.
PLANT DISEASE (2017)
Gibberellins Producing Endophytic Fungus Porostereum spadiceum AGH786 Rescues Growth of Salt Affected Soybean
Muhammad Hamayun et al.
FRONTIERS IN MICROBIOLOGY (2017)
Engineering the bacterial endophyte Burkholderia pyrrocinia JK-SH007 for the control of lepidoptera larvae by introducing the cry218 genes of Bacillus thuringiensis
Yang Li et al.
BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT (2017)
Using of endophytic Saccharomycopsis fibuligera and thyme oil for management of gray mold rot of guava fruits
Ismail R. Abdel-Rahim et al.
BIOLOGICAL CONTROL (2017)
Identification of endophytic Bacillus velezensis ZSY-1 strain and antifungal activity of its volatile compounds against Alternaria solani and Botrytis cinerea
Zhenfeng Gao et al.
BIOLOGICAL CONTROL (2017)
Exogenous nitric oxide-induced postharvest disease resistance in citrus fruit to Colletotrichum gloeosporioides
Yahan Zhou et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2016)
Evaluation of Muscodor suthepensis strain CMU-Cib462 as a postharvest biofumigant for tangerine fruit rot caused by Penicillium digitatum
Nakarin Suwannarach et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2016)
Inhibition of phytopathogens by fungal root endophytes of Norway spruce
Eeva Terhonen et al.
BIOLOGICAL CONTROL (2016)
Alternariol 9-methyl ether from the endophytic fungus Alternaria sp Samif01 and its bioactivities
Jingfeng Lou et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2016)
Biological control of postharvest diseases by microbial antagonists: how many mechanisms of action?
A. Di Francesco et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2016)
Plant growth-promoting bacterial endophytes
Gustavo Santoyo et al.
MICROBIOLOGICAL RESEARCH (2016)
Bacillus mojavensis RRC101 Lipopeptides Provoke Physiological and Metabolic Changes During Antagonism Against Fusarium verticillioides
A. A. Blacutt et al.
MOLECULAR PLANT-MICROBE INTERACTIONS (2016)
First Report of Lasiodiplodia pseudotheobromae Causing Postharvest Fruit Rot of Lemon in Turkey.
Q. N. Awan et al.
PLANT DISEASE (2016)
Alternative management technologies for postharvest disease control: The journey from simplicity to complexity
Michael Wisniewski et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2016)
Physical treatments to control postharvest diseases of fresh fruits and vegetables
Josep Usall et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2016)
The science, development, and commercialization of postharvest biocontrol products
Samir Droby et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2016)
Development of biocontrol products for postharvest diseases of fruit: The importance of elucidating the mechanisms of action of yeast antagonists
Davide Spadaro et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2016)
Unraveling the role of dark septate endophyte (DSE) colonizing maize (Zea mays) under cadmium stress: physiological, cytological and genic aspects
Jun-ling Wang et al.
SCIENTIFIC REPORTS (2016)
Endophytic actinobacteria of medicinal plants: diversity and bioactivity
Patrycja Golinska et al.
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY (2015)
Impact of the omic technologies for understanding the modes of action of biological control agents against plant pathogens
Sebastien Massart et al.
BIOCONTROL (2015)
Bio-based resistance inducers for sustainable plant protection against pathogens
Lenka Burketova et al.
BIOTECHNOLOGY ADVANCES (2015)
Identification and mycotoxigenic capacity of fungi associated with pre- and postharvest fruit rots of pomegranates in Greece and Cyprus
Loukas Kanetis et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2015)
Postharvest Biological Control of Colletotrichum acutatum on Apple by Bacillus subtilis HM1 and the Structural Identification of Antagonists
Hae-Min Kim et al.
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY (2015)
The Hidden World within Plants: Ecological and Evolutionary Considerations for Defining Functioning of Microbial Endophytes
Pablo R. Hardoim et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2015)
Phylogenetic, Morphological, and Pathogenic Characterization of Alternaria Species Associated with Fruit Rot of Blueberry in California
X. Q. Zhu et al.
PHYTOPATHOLOGY (2015)
Incidence and Etiology of Postharvest Fungal Diseases of Persimmon (Diospyros kaki Thunb. cv. Rojo Brillante) in Spain
Lluis Palou et al.
PLANT DISEASE (2015)
Microbial population dynamics in response to Pectobacterium atrosepticum infection in potato tubers
Viia Koiv et al.
SCIENTIFIC REPORTS (2015)
Alternaria in Food: Ecophysiology, Mycotoxin Production and Toxicology
Hyang Burm Lee et al.
MYCOBIOLOGY (2015)
Sensitivity of Monilinia fructicola from Spanish peach orchards to thiophanate-methyl, iprodione, and cyproconazole: fitness analysis and competitiveness
Beatriz Egueen et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2015)
A Preliminary Preparation of Endophytic Bacteria CE3 Wettable Powder for Biological Control of Postharvest Diseases
Hua Cheng et al.
NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA (2015)
Illumina-based analysis of endophytic bacterial diversity and space-time dynamics in sugar beet on the north slope of Tianshan mountain
YingWu Shi et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2014)
Effect of Meadowsweet Flower Extract-Pullulan Coatings on Rhizopus Rot Development and Postharvest Quality of Cold-Stored Red Peppers
Alicja Synowiec et al.
MOLECULES (2014)
Penibruguieramine A, a Novel Pyrrolizidine Alkaloid from the Endophytic Fungus Penicillium sp GD6 Associated with Chinese Mangrove Bruguiera gymnorrhiza
Zhen-Fang Zhou et al.
ORGANIC LETTERS (2014)
Pathogenic Penicillium spp. on Apple and Pear
Johannes Petrus Louw et al.
PLANT DISEASE (2014)
Increasing maturity reduces wound response and lignification processes against Penicillium expansum (pathogen) and Penicillium digitatum (non-host pathogen) infection in apples
L. Vilanova et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2014)
Impact of Endophytic Microorganisms on Plants, Environment and Humans
Dhanya N. Nair et al.
SCIENTIFIC WORLD JOURNAL (2014)
Ochratoxin A induced early hepatotoxicity: new mechanistic insights from microRNA, mRNA and proteomic profiling studies
Xiaozhe Qi et al.
SCIENTIFIC REPORTS (2014)
Pichia anomala and Candida oleophila in Biocontrol of Postharvest Diseases of Fruits: 20 Years of Fundamental and Practical Research
Massart Sebastien et al.
POST-HARVEST PATHOLOGY (2014)
De-novo assembly and characterization of the transcriptome of Metschnikowia fructicola reveals differences in gene expression following interaction with Penicillium digitatum and grapefruit peel
Vera Hershkovitz et al.
BMC GENOMICS (2013)
Biofumigation with the endophytic fungus Nodulisporium spp. CMU-UPE34 to control postharvest decay of citrus fruit
Nakarin Suwannarach et al.
CROP PROTECTION (2013)
Characteristic of Monilinia spp. fungi causing brown rot of pome and stone fruits in Poland
Anna Poniatowska et al.
EUROPEAN JOURNAL OF PLANT PATHOLOGY (2013)
Review: Utilization of antagonistic yeasts to manage postharvest fungal diseases of fruit
Jia Liu et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2013)
An Endophytic Nodulisporium sp from Central America Producing Volatile Organic Compounds with Both Biological and Fuel Potential
Syed Riyaz-Ul-Hassan et al.
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Control of Phytophthora nicotianae disease, induction of defense responses and genes expression of papaya fruits treated with Pseudomonas putida MGP1
Jingying Shi et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2013)
Bioactive alkaloids produced by Pseudomonas brassicacearum subsp Neoaurantiaca, an endophytic bacterium from Salvia miltiorrhiza
Xiao-Jun Li et al.
NATURAL PRODUCT RESEARCH (2013)
Antibacterial activity of alkaloids produced by endophytic fungus Aspergillus sp EJC08 isolated from medical plant Bauhinia guianensis
Eduardo Antonio A. Pinheiro et al.
NATURAL PRODUCT RESEARCH (2013)
Management of potato dry rot
Angelique Bojanowski et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2013)
Endophytic fungal association via gibberellins and indole acetic acid can improve plant growth under abiotic stress: an example of Paecilomyces formosus LHL10
Abdul Latif Khan et al.
BMC MICROBIOLOGY (2012)
Metabolites from Aspergillus fumigatus, an Endophytic Fungus Associated with Melia azedarach, and Their Antifungal, Antifeedant, and Toxic Activities
Xiao-Jun Li et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
The Top 10 fungal pathogens in molecular plant pathology (vol 13, pg 414, 2012)
Ralph Dean et al.
MOLECULAR PLANT PATHOLOGY (2012)
The Top 10 fungal pathogens in molecular plant pathology
Ralph Dean et al.
MOLECULAR PLANT PATHOLOGY (2012)
First Report of Aspergillus niger Causing Postharvest Fruit Rot of Cherry in the Prefectures of Imathia and Pella, Northern Greece
T. Thomidis et al.
PLANT DISEASE (2012)
Postharvest jasmonic acid treatment of sugarbeet roots reduces rot due to Botrytis cinerea, Penicillium claviforme, and Phoma betae
Karen Klotz Fugate et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2012)
Control of postharvest green mold of citrus fruit by application of endophytic Paenibacillus polymyxa strain SG-6
Kaiping Lai et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2012)
Colletotrichum - current status and future directions
P. F. Cannon et al.
STUDIES IN MYCOLOGY (2012)
Biodiversity, bioactive natural products and biotechnological potential of plant-associated endophytic actinobacteria
Sheng Qin et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2011)
Inhibitory mechanisms induced by the endophytic bacterium MGY2 in controlling anthracnose of papaya
Jingying Shi et al.
BIOLOGICAL CONTROL (2011)
Three New Antimicrobial Metabolites from the Endophytic Fungus Phomopsis sp.
Ishtiaq Ahmed et al.
EUROPEAN JOURNAL OF ORGANIC CHEMISTRY (2011)
Genotypic identification of Penicillium expansum and the role of processing on patulin presence in juice
Hesham Elhariry et al.
FOOD AND CHEMICAL TOXICOLOGY (2011)
Muscodor species- endophytes with biological promise
Gary Strobel
PHYTOCHEMISTRY REVIEWS (2011)
Molecular insights into fungicide resistance in sensitive and resistant Penicillium digitatum strains infecting citrus
Paloma Sanchez-Torres et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2011)
Study of the antifungal activity of Bacillus vallismortis ZZ185 in vitro and identification of its antifungal components
Zhenzhen Zhao et al.
BIORESOURCE TECHNOLOGY (2010)
Identification of endophytic bacterial strain MGP1 selected from papaya and its biocontrol effects on pathogens infecting harvested papaya fruit
Jingying Shi et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2010)
Influences of preharvest spraying Cryptococcus laurentii combined with postharvest chitosan coating on postharvest diseases and quality of table grapes in storage
Xiang-Hong Meng et al.
LWT-FOOD SCIENCE AND TECHNOLOGY (2010)
Potential of the Volatile-Producing Fungus Nodulisporium sp CF016 for the Control of Postharvest Diseases of Apple
Myung Soo Park et al.
PLANT PATHOLOGY JOURNAL (2010)
Biological control of postharvest diseases of fruits and vegetables by microbial antagonists: A review
R. R. Sharma et al.
BIOLOGICAL CONTROL (2009)
Mycoparasitism of Endophytic Fungi Isolated From Reed on Soilborne Phytopathogenic Fungi and Production of Cell Wall-Degrading Enzymes In Vitro
Ronghua Cao et al.
CURRENT MICROBIOLOGY (2009)
Mycofumigation with Oxyporus latemarginatus EF069 for control of postharvest apple decay and Rhizoctonia root rot on moth orchid
S. O. Lee et al.
JOURNAL OF APPLIED MICROBIOLOGY (2009)
Effect of calcium chloride on the biocontrol efficacy of two antagonistic yeasts against Penicillium expansum on apple fruit
Jalal Gholamnejad et al.
PHYTOPARASITICA (2009)
Plant root growth, architecture and function
Angela Hodge et al.
PLANT AND SOIL (2009)
Effect of volatile substances of Streptomyces platensis F-1 on control of plant fungal diseases
Mingguo Wan et al.
BIOLOGICAL CONTROL (2008)
More than 400 million years of evolution and some plants still can't make it on their own: plant stress tolerance via fungal symbiosis
Rusty Rodriguez et al.
JOURNAL OF EXPERIMENTAL BOTANY (2008)
Characterization of Fusarium spp. responsible for causing dry rot of potato in Great Britain
J. C. Peters et al.
PLANT PATHOLOGY (2008)
Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit
J. Usall et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2008)
Rhizobacterial volatiles affect the growth of fungi and Arabidopsis thaliana
Anja Vespermann et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)
Bacterial endophytes and their interactions with hosts
Monica Rosenblueth et al.
MOLECULAR PLANT-MICROBE INTERACTIONS (2006)
A general model for the evolution of mutualisms
K. R. Foster et al.
JOURNAL OF EVOLUTIONARY BIOLOGY (2006)
Penicillium expansum:: Consistent production of patulin, chaetoglobosins, and other secondary metabolites in culture and their natural occurrence in fruit products
B Andersen et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)
Control of fungal decay of apples and peaches by the biofumigant fungus Muscodor albus
J Mercier et al.
POSTHARVEST BIOLOGY AND TECHNOLOGY (2004)
Repeated introduction of genetically modified Pseudomonas putida WCS358r without intensified effects on the indigenous microflora of field-grown wheat
M Viebahn et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Reactive oxygen species generated by microbial NADPH oxidase NoxA regulate sexual development in Aspergillus nidulans
T Lara-Ortiz et al.
MOLECULAR MICROBIOLOGY (2003)
Plant pathogens and integrated defence responses to infection
JL Dangl et al.
NATURE (2001)
Biological control of Fusarium moniliforme in maize
CW Bacon et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2001)
Basic aspects of food preservation by hurdle technology
L Leistner
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2000)