Journal
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 161, Issue -, Pages 909-916Publisher
ELSEVIER
DOI: 10.1016/j.ijbiomac.2020.06.128
Keywords
Polysaccharide; Extraction and purification; Structural analysis; Echinops pungens; Antioxidant activity
Funding
- Shahrood University of Technology [278/K]
Ask authors/readers for more resources
EPPS, a new heteropolysaccharide from Echinops pungens roots, was extracted by warm water (70 degrees C) and fortuitously purified using column chromatographies on DEAE-cellulose A52 and Sephadex G-100. Total carbohydrate content, specific optical rotation and molecular mass of EPPS were 98.3%, -88.2 and 65.7 kDa, respectively. GLC analysis revealed that EPPS was a neutral polysaccharide and contained Gal, Glc, Man, Xyl, and Ara at ratios of 0.96: 523:1.00:2.06:1.04. Multiple chemical and instrumental analysis methods such as methylation, periodate oxidation and Smith degradation, partial acid hydrolysis, GLC-MS, FT-IR and NMR (H-1 and C-13) were employed to elucidate the structure of EPPS and their results showed that its backbone consists of -> 6)-beta-D-Glcp-(1 -> residues, with branches attached to 0-4 (similar to 38%) by -> 4)-beta-L-Arap-(1 ->, -> 4)-beta-D-Manp-(1 ->, -> 4)-beta-D-Xylp-(1 ->, beta-D-Xylp-(1 -> and alpha-D-Galp-(1 -> residues. DPPH radical scavenging ability of EPPS was lower than ascorbic acid at identical concentrations and its EC50 value was 1.91 mg/ml. (C) 2018 Elsevier B.V. All rights reserved.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available