Cholesterol-containing lipid nanodiscs promote an α-synuclein binding mode that accelerates oligomerization

Dysregulation of the biosynthesis of cholesterol and other lipids has been implicated in many neurological diseases, including Parkinson's disease. Misfolding of alpha-synuclein (alpha-Syn), the main actor in Parkinson's disease, is associated with changes in a lipid environment. However, the exact molecular mechanisms underlying cholesterol effect on alpha-Syn binding to lipids as well as alpha-Syn oligomerization and fibrillation remain elusive, as does the relative importance of cholesterol compared to other factors. We probed the interactions and fibrillation behaviour of alpha-Syn using styrene-maleic acid nanodiscs, containing zwitterionic and anionic lipid model systems with and without cholesterol. Surface plasmon resonance and thioflavin T fluorescence assays were employed to monitor alpha-Syn binding, as well as fibrillation in the absence and presence of membrane models.H-1-N-15-correlated NMR was used to monitor the fold of alpha-Syn in response to nanodisc binding, determining individual residue apparent affinities for the nanodisc-contained bilayers. The addition of cholesterol inhibited alpha-Syn interaction with lipid bilayers and, however, significantly promoted alpha-Syn fibrillation, with a more than a 20-fold reduction of lag times before fibrillation onset. When alpha-Syn bilayer interactions were analysed at an individual residue level by solution-state NMR, we observed two different effects of cholesterol. In nanodiscs made of DOPC, the addition of cholesterol modulated the NAC part of alpha-Syn, leading to stronger interaction of this region with the lipid bilayer. In contrast, in the nanodiscs comprising DOPC, DOPE and DOPG, the NAC part was mostly unaffected by the presence of cholesterol, while the binding of the N and the C termini was both inhibited.

Automated summary

Research suggests that cholesterol may play a role in the pathogenesis of Parkinson's disease by influencing the binding and fibrillation processes of α-Syn with lipids. The addition of cholesterol can inhibit the interaction between α-Syn and lipid bilayers and significantly promote fibrillation.