4.7 Review

Vegetarian diet and the risk of depression, anxiety, and stress symptoms: a systematic review and meta-analysis of observational studies

Journal

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 62, Issue 1, Pages 261-271

Publisher

TAYLOR & FRANCIS INC
DOI: 10.1080/10408398.2020.1814991

Keywords

Anxiety; depression; vegetarian diet; stress

Funding

  1. Tehran University of Medical Sciences [98-01-161-42130]

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This systematic review examined the association between a vegetarian diet and mental health outcomes such as depression, anxiety, and stress. The results from 13 publications were analyzed, including four cohort studies and nine cross-sectional studies. The findings suggest that there is no significant association between a vegetarian diet and depression or anxiety. However, due to insufficient data, the relationship with stress could not be determined. Further cohort studies are needed to explore the effects of a vegetarian diet on mental health outcomes.
Previous studies reported inconsistent findings regarding the consumption of a vegetarian diet with mental health outcomes, specifically depression, anxiety and stress. A systematic review was conducted to summarize the current state of literature regarding our understanding of the association between a vegetarian diet and depression, anxiety and stress. A literature search was completed using Scopus, PubMed, and the Web of Science for relevant articles published prior to July 2020. Prospective cohort and cross-sectional studies conducted on adults reporting risk estimates for the consumption of a vegetarian diet, depression, anxiety, and stress were selected. A fixed effects or a random effects model was performed to pool effect sizes. Results from 13 publications (four cohort studies and nine cross-sectional studies) assessing the relationship between the consumption of a vegetarian diet and depression, anxiety and stress were included. The pooled effect size from 10 studies indicated no association between the consumption of a vegetarian diet and depression (pooled effect size: 1.02, 95% CI: 0.84-1.25, p = 0.817). Further, the pooled effect size from four studies suggests that a vegetarian diet is not associated with anxiety (pooled effect size: 1.09, 95% CI: 0.71-1.68, p = 0.678). Due to insufficient data for stress, we were not able to pool the results. Together, no significant associations were observed between the consumption of a vegetarian diet and depression or anxiety. Future cohort studies are needed to further investigate the effects of a vegetarian diet on these mental health outcomes.

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