Micro- and nano-structures of cellulose from eggplant plant (Solanum melongena L) agricultural residue

Currently, agriculture sector produces enormous quantity of residues, creating severe environmental problems. These agricultural residues are rich in lignocellulosic fibers, making them sustainable sources to produce high added-value materials. This investigation aims to transform the eggplant plant residue (EPR) into purified cellulose microfibers (CMF) and cellulose nanocrystals (CNC). CMF with a yield of 54 %, diameter of 13.6 mu m and crystallinity of 71 % were successfully obtained from raw EPR using alkali and bleaching treatments. By subjecting CMF to phosphoric and sulfuric acid hydrolysis, phosphorylated (P-CNC) and sulfated (S-CNC) were produced. P-CNC and S-CNC exhibited an aspect ratio of 89.4 and 74.2, zeta potential value of - 39.4 and - 28.7 mV, surface charge density of 116.7 and 218.2 mmol/kg cellulose and a crystallinity of 73 % and 80 %, respectively. Herein, the obtained cellulosic structures with excellent properties could be used in various applications, such as bio-derived fillers for polymer composites development.

Automated summary

This study successfully transformed eggplant plant residue into purified cellulose microfibers and cellulose nanocrystals, showing excellent performance parameters for various applications, such as the development of synthetic materials.