4.4 Article

High-density single nucleotide polymorphism chip-based conservation genetic analysis of indigenous pig breeds from Shandong Province, China

Journal

ANIMAL BIOSCIENCE
Volume 34, Issue 7, Pages 1123-1133

Publisher

ASIAN-AUSTRALASIAN ASSOC ANIMAL PRODUCTION SOC
DOI: 10.5713/ajas.20.0339

Keywords

Pig; Indigenous Breeds; Genetic Diversity; Population Structure; Conservation

Funding

  1. Natural Science Foundations of Shandong Province [ZR2017MC043]
  2. Shandong Swine Industry Technology System Innovation [SDAIT-08-03]
  3. Agricultural Improved Variety Engineering of Shandong [2019LZGC019]

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Our study compared the genetic characteristics of seven Shandong indigenous pig breeds with five Western commercial breeds using a high-density single nucleotide polymorphism (HD-SNP) chip-based analysis. The results revealed significant variation among the Shandong breeds in terms of genetic diversity, effective population size, inbreeding level, and genetic distance with the Western breeds. While Laiwu and Dapulian showed low genetic diversity and distant genetic relationship with Western breeds, the other five breeds displayed high genetic diversity within breed and some extent of mixture with Western breeds. Additionally, intensive gene flow was observed among the Shandong indigenous breeds, particularly Wulian, Licha, and Heigai.
Objective: Shandong indigenous pig breeds are important Chinese pig resources. Their progressive population decline in recent decades has attracted attention towards their conservation. Conservation genetics of these indigenous breeds are essential for developing a conservation and utilization scheme. Methods: A high-density single nucleotide polymorphism (HD-SNP) chip-based comparative analysis of genetic characteristics was performed for seven Shandong indigenous pig breeds in the context of five Western commercial breeds. Results: The results showed that Shandong indigenous pig breeds varied greatly in genetic diversity, effective population size, inbreeding level, and genetic distance with the Western commercial breeds. Specifically, Laiwu and Dapulian displayed low genetic diversity, and had a genetically distant relationship with the Western commercial breeds (average F statistics [F-ST] value of 0.3226 and 0.2666, respectively). Contrastingly, the other five breeds (Yantai, Licha, Yimeng, Wulain, and Heigai) displayed high genetic diversity within breed and had some extent of mixture pattern with the Western commercial breeds, especially Duroc and Landrace (F-ST values from 0.1043 to 0.2536). Furthermore, intensive gene flow was discovered among the seven Shandong indigenous breeds, particularly Wulian, Licha, and Heigai, as indicated by the large cluster formed in the principal component analysis scatterplot and small population differentiation (average of 0.1253) among them. Conclusion: Our study advances the understanding of genetic characteristics of Shandong indigenous breeds and provides essential information for developing an appropriate conservation and utilization scheme for these breeds.

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