4.4 Editorial Material

Practical Guidance for Dietary Management of Patients With Inflammatory Bowel Disease During the SARS-CoV2 Pandemic

Journal

JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS
Volume 121, Issue 2, Pages 201-209

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jand.2020.07.019

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