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The bZIP transcription factor TabZIP15 improves salt stress tolerance in wheat

PLANT BIOTECHNOLOGY JOURNAL (2021)

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Journal

PLANT BIOTECHNOLOGY JOURNAL
Volume 19, Issue 2, Pages 209-211

Publisher

WILEY
DOI: 10.1111/pbi.13453

Keywords

wheat; bZIP; transcriptional factor; salt stress tolerance

Categories

Biotechnology & Applied Microbiology Plant Sciences

Funding

  1. National Science Foundation [31771792]
  2. National Transgenic Research Project [2016ZX08009001-001-004]
  3. Agricultural Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences
  4. Tianshan Innovation Team Plan [2020D14002]

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