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Probiotics and COVID-19: is there any link?

Journal

LETTERS IN APPLIED MICROBIOLOGY
Volume 71, Issue 3, Pages 229-234

Publisher

OXFORD UNIV PRESS
DOI: 10.1111/lam.13334

Keywords

adjunctive therapy; anti-inflammatory; antiviral; COVID-19; microbiota; probiotics

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Understanding mechanisms of the novel SARS-CoV2 infection and progression can provide potential novel targets for prevention and/or treatment. This could be achieved via the inhibition of viral entry and/or replication, or by suppression of the immunologic response that is provoked by the infection (known as the cytokine storm). Probiotics are defined as 'live microorganisms that, when administered in adequate amounts, confer a health benefit on the host'. There is scarcity of evidence about the relationship between COVID-19 and gut microbiota. So, whether or not these supplements can prevent or ameliorate COVID-19-associated symptoms is not fully understood. The aim of this study is to provide an indirect evidence about the utility of probiotics in combating COVID-19 or its associated symptoms, through the review of its antiviral and anti-inflammatory propertiesin vitro, animal models and human trials.

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