4.8 Article

Effect of shear velocity on dark fermentation for biohydrogen production using dynamic membrane

Journal

BIORESOURCE TECHNOLOGY
Volume 308, Issue -, Pages -

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2020.123265

Keywords

Shear velocity; Biofilm; Dark fermentation; Dynamic membrane bioreactor; Clostridium butyricum

Funding

  1. National Research Foundation of Korea (NRF) - Korea government (Ministry of Science and ICT, MSIT) [NRF-2019M3E6A1103839]

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This study examined the effect of shear velocity on biohydrogen producing dynamic membrane bioreactor (DMBR) containing 50 mu m polyester mesh as supporting material. Increase of shear velocity up to 6.75 m/h enhanced hydrogen production performance as well as biomass retention in both suspended and attached forms, while wash-out was found at a shear velocity of 11.69 m/h. The highest average HPR, HY, suspended biomass, and attached biomass were 26.56 +/- 1.49 L/L-d, 1.78 +/- 0.10 mol H-2/mol glucose(added), 9.99 +/- 0.11 g VSS/L, and 8.82 g VSS/L, respectively, at a shear velocity of 6.75 m/h. Flux balance analysis showed homoacetogenic pathway decreased at the shear velocity of 4.70 m/h with the increase of hydrogen yield based on consumed substrate. The highest copy numbers of Clostridium butyricum was found at the optimum shear velocity. Shear velocity would be a critical operational criteria for continuous biohydrogen production using DMBR.

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