4.8 Article

Enhanced volatile fatty acid degradation and methane production efficiency by biochar addition in food waste-sludge co-digestion: A step towards increased organic loading efficiency in co-digestion

Journal

BIORESOURCE TECHNOLOGY
Volume 308, Issue -, Pages -

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2020.123250

Keywords

VFA inhibition; Mesophilic co-digestion; Syntrophic oxidation; Organic loading; Food waste

Funding

  1. Environment and Conservation Fund, Hong Kong Administrative region [108/2018]
  2. United Kingdom Biochar Research Centre

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This work investigated the effect of biochar addition to mitigate VFA accumulation and enhance methane production in mesophilic food waste/sludge co-digestion. Different types of biochar derived from agricultural and forestry residues at two pyrolysis temperatures were tested. Results showed that wheat straw biochar 550 degrees C supported the highest specific methane yield of 381.9 LCH4/kg VSadded and VS removal efficiency of 41.62% among all treatments. Degradation of propionic acid and long-chain fatty acids such as valeric, caproic and isovaleric acids was observed. This also corresponded to an increase in methanogenic favorable substrates including acetic acid (> 40%) and butyric acid (similar to 20%) over the control. Consequently, a 24% increase in overall methane production was obtained as compared to control. This demonstrated that biochar addition had positive effects on VFA degradation and methane production which could be a useful strategy to increase the organic loading in co-digestions without the fear of process failure.

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