Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 712, Issue -, Pages -Publisher
ELSEVIER
DOI: 10.1016/j.scitotenv.2019.135994
Keywords
PEAS; Microbial community; Transport; Precursors; Fate
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We collected over 40 groundwater samples from a per- and polyfluoroalkyl substances (PEAS) impacted legacy fire fighting training area in Canada to develop an in-depth assessment of the relationship between PEAS and in situ microbial communities. Results suggest differential transport of PUPS of differing chain-length and head group. There is also evidence of PFAS degradation, in particular 6:2 FTS degradation. Although PFAS constituents were not major drivers of microbial community structure, the relative abundance of over one hundred individual genera were significantly associated with PFAS chemistry. For example, lineages within the Oxalobacteraceae family had strong negative correlations with PFAS, whilst the Dest*coccus genus has strong positive correlations. Results also suggest a range of genera may have been stimulated at low to mid-range concentrations (e.g., Gordonia and Acidimicrobium), with some genera potentially inhibited at high PFAS concentrations. Any correlations identified need to be further investigated to determine the underlying reasons for observed associations as this is an open field site with the potential for many confounding factors. Positive correlations may ultimately provide important insights related to development of biodegradation technologies for PFAS impacted sites while negative correlations further improve our understanding of the potential negative effects of PEAS on ecosystem health. (C) 2020 Elsevier B.V. All rights reserved.
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