4.4 Article

Phytol loaded PLGA nanoparticles ameliorate scopolamine-induced cognitive dysfunction by attenuating cholinesterase activity, oxidative stress and apoptosis in Wistar rat

Journal

NUTRITIONAL NEUROSCIENCE
Volume 25, Issue 3, Pages 485-501

Publisher

TAYLOR & FRANCIS LTD
DOI: 10.1080/1028415X.2020.1764290

Keywords

Alzheimer's disease; Phytol; Phytol-PLGANPs; Scopolamine; Oxidative stress; Blood brain barrier permeability; In vivo toxicity; Wistar rat

Funding

  1. Department of Biotechnology (DBT), Ministry of Science and Technology, Government of India [6242-P21/RGCB/PMD/DBT/PMDK/2015]

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This study evaluated the protective effects of Phytol and Phytol-PLGANPs in a scopolamine-induced model of Alzheimer's disease. The results showed that the consumption of Phytol and Phytol-PLGANPs improved cognitive deficits and enhanced cholinergic effects. These effects were achieved through inhibition of certain enzymes, reduction of oxidative stress, and regulation of apoptotic cell death.
Objective: Alzheimer's disease (AD) is an acquired neurological disorder of cognitive and behavioral impairments, with a long and progressive route. Currently, efforts are being made to develop potent drugs that target multiple pathological mechanisms that drive the successful treatment of AD in human beings. The development of nano-drug delivery systems has recently emerged as an effective strategy to treat AD. Methods: In the present study, the protective effect of Phytol and Phytol loaded Poly Lactic-co-Glycolic Acid nanoparticles (Phytol-PLGANPs) were evaluated in Wistar rat scopolamine model of AD. Results and Discussion: The consumption of Phytol and Phytol-PLGANPs significantly ameliorated the cognitive deficits caused by scopolamine on spatial and short term memory. Phytol and Phytol-PLGANPs significantly enhanced the cholinergic effect by inhibiting both acetylcholinesterase and butyrylcholinesterase (AChE & BuChE), beta-secretase 1 (BACE1) activity, attenuating macromolecular damage, reducing reactive oxygen species (ROS) and reactive nitrogen species (RNS) level by activating antioxidative defense system (Superoxide dismutase and catalase) and restoring glutathione metabolizing enzyme systems (Glutathione S-transferase) and also regulating the apoptotic mediated cell death. Moreover, in vivo toxicity study suggests that Phytol and Phytol-PLGANPs did not cause any adverse pathological alteration in rats treated with a higher concentration of Phytol-PLGANPs (200 mg/kg). Pharmacokinetic study revealed that Phytol-PLGANPs enhanced the biodistribution and sustained the release profile of phytol in the brain and plasma. Conclusion: Overall, the outcome of the study suggests that Phytol and Phytol-PLGANPs act as a potent candidate with better anti-amnesic effects and multi-faceted neuroprotective potential against scopolamine-induced memory dysfunction in Wistar rats.

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