☆ 4.7 Editorial Material

The Bitter Taste of Extra Virgin Olive Oil for a Sweet Long Life

JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2020)

Journal

JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Volume 75, Issue 15, Pages 1740-1742

Publisher

ELSEVIER SCIENCE INC

DOI: 10.1016/j.jacc.2020.02.043

Keywords

cardiovascular disease; coronary heart disease; olive oil; plant oils; stroke

Categories

Cardiac & Cardiovascular Systems

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