4.7 Article

Emerging applications of biochar: Improving pig manure composting and attenuation of heavy metal mobility in mature compost

Journal

JOURNAL OF HAZARDOUS MATERIALS
Volume 389, Issue -, Pages -

Publisher

ELSEVIER
DOI: 10.1016/j.jhazmat.2020.122116

Keywords

Biochar; Bacterial culture; Toxic metals; Bacteria community; Pig manure

Funding

  1. Research Fund for International Young Scientists from the National Natural Science Foundation of China [31750110469]
  2. Shaanxi Introduced Talent Research Fund, China [A279021901]
  3. Introduction of Talent Research Start-up Fund [Z101021904]
  4. College of Natural Resources and Environment, Northwest A&F University, Yangling, Shaanxi Province, China

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This study evaluated the effect of integrated bacterial culture and biochar on heavy metal (HM) stabilization and microbial activity during pig manure composting. High-throughput sequencing was carried out on six treatments, namely T1-T6, where T2 was single application of bacteria culture (C), T3 and T5 were supplemented with 12 % wood (WB) and wheat-straw biochar (WSB), respectively, and T4 and T6 had a combination of bacterial consortium mixed with biochar (12 % WB and 12 % WSB, respectively). T1 was used as control for the comparison. The results show that the populations of bacterial phyla were significantly greater in T6 and T4. The predominate phylum were Proteobacteria (56.22 %), Bacteroidetes (35.40 %), and Firmicutes (8.38 %), and the dominant genera were Marinimicrobium (53.14 %), Moheibacter (35.22 %), and Erysipelothrix (5.02 %). Additionally, the correlation analysis revealed the significance of T6, as the interaction of biochar and bacterial culture influenced the HM adsorption efficiency and microbial dynamics during composting. Overall, the integrated bacterial culture and biochar application promoted the immobilization of HMs (Cu and Zn) owing to improved adsorption, and enhanced the abundance and selectivity of the bacterial community to promote degradation and improving the safety and quality of the final compost product.

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