Related references
Note: Only part of the references are listed.Rice Bran Oil Containing Gamma-Oryzanol Improves Lipid Profiles and Antioxidant Status in Hyperlipidemic Subjects: A Randomized Double-Blind Controlled Trial
Akkarach Bumrungpert et al.
JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE (2019)
Coffee and oxidative stress: a human intervention study
Sergey Shaposhnikov et al.
EUROPEAN JOURNAL OF NUTRITION (2018)
Therapeutic lifestyle change diet enriched in legumes reduces oxidative stress in overweight type 2 diabetic patients: a crossover randomised clinical trial
P. Mirmiran et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2018)
Spirulina maxima Decreases Endothelial Damage and Oxidative Stress Indicators in Patients with Systemic Arterial Hypertension: Results from Exploratory Controlled Clinical Trial
Jesus Martinez-Samano et al.
MARINE DRUGS (2018)
A Mediterranean diet supplemented with extra virgin olive oil or nuts improves endothelial markers involved in blood pressure control in hypertensive women
C. E. Storniolo et al.
EUROPEAN JOURNAL OF NUTRITION (2017)
Effects of pomegranate juice consumption on oxidative stress in patients with type 2 diabetes: a single-blind, randomized clinical trial
Golbon Sohrab et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2017)
Anti-inflammatory effects of exercise: role in diabetes and cardiovascular disease
Bente Klarlund Pedersen
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION (2017)
Dietary Wolfberry Extract Modifies Oxidative Stress by Controlling the Expression of Inflammatory mRNAs in Overweight and Hypercholesterolemic Subjects: A Randomized, Double-Blind, Placebo-Controlled Trial
You Jin Lee et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2017)
Mechanism of Generation of Oxidative Stress and Pathophysiology of Type 2 Diabetes Mellitus: How Are They Interlinked?
Kanwal Rehman et al.
JOURNAL OF CELLULAR BIOCHEMISTRY (2017)
Hesperidin Supplementation Alleviates Oxidative DNA Damage and Lipid Peroxidation in Type 2 Diabetes: A Randomized Double-Blind Placebo-Controlled Clinical Trial
Fatemeh Homayouni et al.
PHYTOTHERAPY RESEARCH (2017)
Effects of daily blueberry consumption on circulating biomarkers of oxidative stress, inflammation, and antioxidant defense in postmenopausal women with pre- and stage 1-hypertension: a randomized controlled trial
Sarah A. Johnson et al.
FOOD & FUNCTION (2017)
Effect of a diet containing folate and hazelnut oil capsule on the methylation level of the ADRB3 gene, lipid profile and oxidative stress in overweight or obese women
Raquel Patricia Ataide Lima et al.
CLINICAL EPIGENETICS (2017)
Effects of Dark Chocolate and Almonds on Cardiovascular Risk Factors in Overweight and Obese Individuals: A Randomized Controlled-Feeding Trial
Yujin Lee et al.
JOURNAL OF THE AMERICAN HEART ASSOCIATION (2017)
PREVALENCE OF OVERWEIGHT, OBESITY AND DYSLIPIDEMIA IN HEALTH WORKERS AT THE PRIMARY LEVEL
Gisela Gomez-Avellaneda et al.
DUAZARY (2017)
Oxidative Stress
Helmut Sies et al.
ANNUAL REVIEW OF BIOCHEMISTRY, VOL 86 (2017)
Resistant Starch Regulates Gut Microbiota: Structure, Biochemistry and Cell Signalling
Xiaoping Yang et al.
CELLULAR PHYSIOLOGY AND BIOCHEMISTRY (2017)
The Therapeutic Potential of Resistant Starch in Modulation of Insulin Resistance, Endotoxemia, Oxidative Stress and Antioxidant Biomarkers in Women with Type 2 Diabetes: A Randomized Controlled Clinical Trial
P. Karimi et al.
ANNALS OF NUTRITION AND METABOLISM (2016)
Dietary Weight Loss, Exercise, and Oxidative Stress in Postmenopausal Women: A Randomized Controlled Trial
Catherine Duggan et al.
CANCER PREVENTION RESEARCH (2016)
The effects of garlic extract upon endothelial function, vascular inflammation, oxidative stress and insulin resistance in adults with type 2 diabetes at high cardiovascular risk. A pilot double blind randomized placebo controlled trial
Marc Atkin et al.
JOURNAL OF DIABETES AND ITS COMPLICATIONS (2016)
Oxidative stress and lipotoxicity
Amy K. Hauck et al.
JOURNAL OF LIPID RESEARCH (2016)
Hypertension and physical exercise: The role of oxidative stress
Monica Korsager Larsen et al.
MEDICINA-LITHUANIA (2016)
Hypertension and physical exercise: The role of oxidative stress
Monica Korsager Larsen et al.
MEDICINA-LITHUANIA (2016)
Effects of pomegranate extract supplementation on inflammation in overweight and obese individuals: A randomized controlled clinical trial
Banafshe Hosseini et al.
COMPLEMENTARY THERAPIES IN CLINICAL PRACTICE (2016)
8-Oxoguanine accumulation in mitochondrial DNA causes mitochondrial dysfunction and impairs neuritogenesis in cultured adult mouse cortical neurons under oxidative conditions
Julio Leon et al.
SCIENTIFIC REPORTS (2016)
A Clinical Trial about a Food Supplement Containing α-Lipoic Acid on Oxidative Stress Markers in Type 2 Diabetic Patients
Giuseppe Derosa et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2016)
Tomato juice consumption improves blood antioxidative biomarkers in overweight and obese females
Mahsa Ghavipour et al.
CLINICAL NUTRITION (2015)
Marked antioxidant effect of orange juice intake and its phytomicronutrients in a preliminary randomized cross-over trial on mild hypercholesterolemic men
Joel Constans et al.
CLINICAL NUTRITION (2015)
Effects of Silybum marianum (L.) Gaertn. (silymarin) extract supplementation on antioxidant status and hs-CRP in patients with type 2 diabetes mellitus: A randomized, triple-blind, placebo-controlled clinical trial
Soraiya Ebrahimpour Koujan et al.
PHYTOMEDICINE (2015)
Oxidative Stress Responses to Nigella sativa Oil Concurrent with a Low-Calorie Diet in Obese Women: A Randomized, Double-Blind Controlled Clinical Trial
Nazli Namazi et al.
PHYTOTHERAPY RESEARCH (2015)
Comparative effects of red and white grapes on oxidative markers and lipidemic parameters in adult hypercholesterolemic humans
Ali Reza Rahbar et al.
FOOD & FUNCTION (2015)
Oxidative stress: a concept in redox biology and medicine
Helmut Sies
REDOX BIOLOGY (2015)
Assessment of DNA damage using comet assay in middle-aged overweight/obese subjects after following a hypocaloric diet supplemented with cocoa extract
Idoia Ibero-Baraibar et al.
MUTAGENESIS (2015)
Uncovering the polymerase-induced cytotoxicity of an oxidized nucleotide
Bret D. Freudenthal et al.
NATURE (2015)
Stress, Oxidative Injury and Disease
Kaushal K. Srivastava et al.
INDIAN JOURNAL OF CLINICAL BIOCHEMISTRY (2015)
The Effect of Tomato Juice Consumption on Antioxidant Status in Overweight and Obese Females
Zohre Pourahmadi et al.
WOMEN & HEALTH (2015)
The role of oxidative stress during inflammatory processes
Jerome Lugrin et al.
BIOLOGICAL CHEMISTRY (2014)
Acute ingestion of catechin-rich green tea improves postprandial glucose status and increases serum thioredoxin concentrations in postmenopausal women
Masaki Takahashi et al.
BRITISH JOURNAL OF NUTRITION (2014)
Free radicals, reactive oxygen species, oxidative stress and its classification
Volodymyr I. Lushchak
CHEMICO-BIOLOGICAL INTERACTIONS (2014)
Effects of DASH diet on lipid profiles and biomarkers of oxidative stress in overweight and obese women with polycystic ovary syndrome: A randomized clinical trial
Zatollah Asemi et al.
NUTRITION (2014)
Baru almond improves lipid profile in mildly hypercholesterolemic subjects: A randomized, controlled, crossover study
A. P. N. Bento et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2014)
Prevalence of Dyslipidemia in Urban and Rural India: The ICMR-INDIAB Study
Shashank R. Joshi et al.
PLOS ONE (2014)
Prevalence of metabolic syndrome in Brazilian adults: a systematic review
Fernanda de Carvalho Vidigal et al.
BMC PUBLIC HEALTH (2013)
Nutrition and oxidative stress: a systematic review of human studies
C. Vetrani et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2013)
Inflammation links excess fat to insulin resistance: the role of the interleukin-1 family
Cees J. Tack et al.
IMMUNOLOGICAL REVIEWS (2012)
Reactive Oxygen Species in Health and Disease
Assim A. Alfadda et al.
JOURNAL OF BIOMEDICINE AND BIOTECHNOLOGY (2012)
Six weeks of aerobic dance exercise improves blood oxidative stress status and increases interleukin-2 in previously sedentary women
Donrawee Leelarungrayub et al.
JOURNAL OF BODYWORK AND MOVEMENT THERAPIES (2011)
Regular Daily Intake of Black Tea Improves Oxidative Stress Biomarkers and Decreases Serum C-Reactive Protein Levels in Type 2 Diabetic Patients
Tirang R. Neyestani et al.
ANNALS OF NUTRITION AND METABOLISM (2010)
A synopsis of the process of lipid peroxidation since the discovery of the essential fatty acids
Angel Catala
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2010)
Profiling Carbonylated Proteins in Human Plasma
Ashraf G. Madian et al.
JOURNAL OF PROTEOME RESEARCH (2010)
Inflammatory lipid mediators in adipocyte function and obesity
Abishek Iyer et al.
NATURE REVIEWS ENDOCRINOLOGY (2010)
Endothelial dysfunction and vascular disease
P. M. Vanhoutte et al.
ACTA PHYSIOLOGICA (2009)
Oxidative stress and metabolic syndrome
Christian K. Roberts et al.
LIFE SCIENCES (2009)
Insulin resistance and oxidative stress in familial combined hyperlipidemia
Sergio Martinez-Hervas et al.
ATHEROSCLEROSIS (2008)
γ-tocopherol supplementation alone and in combination with α-tocopherol alters biomarkers of oxidative stress and inflammation in subjects with metabolic syndrome
Sridevi Devaraj et al.
FREE RADICAL BIOLOGY AND MEDICINE (2008)
Changes in LDL fatty acid composition as a response to olive oil treatment are inversely related to lipid oxidative damage:: The EUROLIVE study
Arrigo F. G. Cicero et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2008)
Origin and physiological roles of inflammation
Ruslan Medzhitov
NATURE (2008)
8-oxo-7,8-dihydro-2′-deoxyguanosine dG as a marker of DNA oxidative stress in individuals with combined familiar hyperlipidemia
Jordi Ferri et al.
MEDICINA CLINICA (2008)
Pomegranate juice is potentially better than apple juice in improving antioxidant function in elderly subjects
Changjiang Guo et al.
NUTRITION RESEARCH (2008)
The role of adipose tissue dysfunction in the pathogenesis of obesity-related insulin resistance
Gijs H. Goossens
PHYSIOLOGY & BEHAVIOR (2008)
Long-term effects of caloric restriction or exercise on DNA and RNA oxidation levels in white blood cells and urine in humans
Tim Hofer et al.
REJUVENATION RESEARCH (2008)
Obesity and metabolic syndrome as a public health problem: a reflection
Eduardo Garcia-Garcia et al.
SALUD PUBLICA DE MEXICO (2008)
Evidence of anti-obesity effects of the pomegranate leaf extract in high-fat diet induced obese mice
F. Lei et al.
INTERNATIONAL JOURNAL OF OBESITY (2007)
Nitric oxide and mitochondria
Guy C. Brown
FRONTIERS IN BIOSCIENCE-LANDMARK (2007)
Free radicals and antioxidants in normal physiological functions and human disease
Marian Valko et al.
INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY (2007)
Is oxidative stress the pathogenic mechanism underlying insulin resistance, diabetes, and cardiovascular disease? The common soil hypothesis revisited
A Ceriello et al.
ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY (2004)
Status and management of blood lipids in Greek adults and their relation to socio-demographic, lifestyle and dietary factors: the ATTICA study blood lipids distribution in Greece
DB Panagiotakos et al.
ATHEROSCLEROSIS (2004)
The metabolic syndrome and antioxidant concentrations - Findings from the Third National Health and Nutrition Examination Survey
ES Ford et al.
DIABETES (2003)
Reduced beta-cell mass and expression of oxidative stress-related DNA damage in the islet of Japanese Type II diabetic patients
H Sakuraba et al.
DIABETOLOGIA (2002)
Serum 8-hydroxy-guanine levels are increased in diabetic patients
CS Shin et al.
DIABETES CARE (2001)
Share Paper
