Related references
Note: Only part of the references are listed.Metabolic Flux and Nodes Control Analysis of Brewer's Yeasts Under Different Fermentation Temperature During Beer Brewing
Zhimin Yu et al.
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2012)
Effects of Wort Gravity and Nitrogen Level on Fermentation Performance of Brewer's Yeast and the Formation of Flavor Volatiles
Hongjie Lei et al.
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY (2012)
Selection of Saccharomyces pastorianus variants with improved fermentation performance under very high gravity wort conditions
Zhimin Yu et al.
BIOTECHNOLOGY LETTERS (2012)
125th Anniversary Review: Bacteria in brewing: The good, the bad and the ugly
Frank Vriesekoop et al.
JOURNAL OF THE INSTITUTE OF BREWING (2012)
125th Anniversary Review: Microbiological Instability of Beer Caused by Spoilage Bacteria
Koji Suzuki
JOURNAL OF THE INSTITUTE OF BREWING (2011)
Effects of Lysozyme on the Microbiological Stability and Organoleptic Properties of Unpasteurized Beer
T. Silvetti et al.
JOURNAL OF THE INSTITUTE OF BREWING (2010)
Determination of biogenic amines in beer with pre-column derivatization by high performance liquid chromatography
Tao Tang et al.
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES (2009)
A review of hop resistance in beer spoilage lactic acid bacteria
Koji Suzuki et al.
JOURNAL OF THE INSTITUTE OF BREWING (2006)
Selective antimicrobial activity of chitosan on beer spoilage bacteria and brewing yeasts
G Gil et al.
BIOTECHNOLOGY LETTERS (2004)
Selective antimicrobial action of chitosan against spoilage yeasts in mixed culture fermentations
L Gomez-Rivas et al.
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2004)
Antibacterial activity of chitosans and chitosan oligomers with different molecular weights
HK No et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2002)
Monitoring Gram positive bacterial contamination in Czech breweries
I Hollerová et al.
JOURNAL OF THE INSTITUTE OF BREWING (2001)
Antimicrobial effect of chitooligosaccharides produced by bioreactor
YJ Jeon et al.
CARBOHYDRATE POLYMERS (2001)
Share Paper
