Related references
Note: Only part of the references are listed.Dietary lipids with potential to affect satiety: Mechanisms and evidence
Tyler Maher et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2019)
A Ketone Ester Drink Lowers Human Ghrelin and Appetite
Brianna J. Stubbs et al.
OBESITY (2018)
Coconut oil has less satiating properties than medium chain triglyceride oil
R. Kinsella et al.
PHYSIOLOGY & BEHAVIOR (2017)
Altered gut and adipose tissue hormones in overweight and obese individuals: cause or consequence?
M. E. J. Lean et al.
INTERNATIONAL JOURNAL OF OBESITY (2016)
Medium-chain triglycerides and conjugated linoleic acids in beverage form increase satiety and reduce food intake in humans
Hannah Coleman et al.
NUTRITION RESEARCH (2016)
Coconut and sunflower oil ratios in ice cream influence subsequent food selection and intake
G. Rizzo et al.
PHYSIOLOGY & BEHAVIOR (2016)
Optimising foods for satiety
Lucy Chambers et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2015)
Impact of medium and long chain triglycerides consumption on appetite and food intake in overweight men
M-P St-Onge et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2014)
Combined medium-chain triglyceride and chilli feeding increases diet-induced thermogenesis in normal-weight humans
Miriam E. Clegg et al.
EUROPEAN JOURNAL OF NUTRITION (2013)
Ketosis proportionately spares glucose utilization in brain
Yifan Zhang et al.
JOURNAL OF CEREBRAL BLOOD FLOW AND METABOLISM (2013)
Addition of different fats to a carbohydrate food: Impact on gastric emptying, glycaemic and satiety responses and comparison with in vitro digestion
Miriam E. Clegg et al.
FOOD RESEARCH INTERNATIONAL (2012)
Effects of Daily Activities on Dual-Energy X-ray Absorptiometry Measurements of Body Composition in Active People
Alisa Nana et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2012)
Review article: the role of gastric motility in the control of food intake
P. Janssen et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2011)
Role of β-hydroxybutyric acid in the central regulation of energy balance
Thomas Laeger et al.
APPETITE (2010)
Appetite control: methodological aspects of the evaluation of foods
J. Blundell et al.
OBESITY REVIEWS (2010)
Fatty acid chain length, postprandial satiety and food intake in lean men
S. D. Poppitt et al.
PHYSIOLOGY & BEHAVIOR (2010)
Medium-Chain Fatty Acids Improve Cognitive Function in Intensively Treated Type 1 Diabetic Patients and Support In Vitro Synaptic Transmission During Acute Hypoglycemia
Kathleen A. Page et al.
DIABETES (2009)
Acyl and total ghrelin are suppressed strongly by ingested proteins, weakly by lipids, and biphasically by carbohydrates
Karen E. Foster-Schubert et al.
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2008)
Effects of lauric acid on upper gut motility, plasma cholecystokinin and peptide YY, and energy intake are load, but not concentration, dependent in humans
Kate L. Feltrin et al.
JOURNAL OF PHYSIOLOGY-LONDON (2007)
Intracerebroventricular administration of conjugated linoleic acid (CLA) inhibits food intake by decreasing gene expression of NPY and AgRP
Zi-Peng Cao et al.
NEUROSCIENCE LETTERS (2007)
Six months supplementation with conjugated linoleic acid induces regional-specific fat mass decreases in overweight and obese
Jean-Michel Gaullier et al.
BRITISH JOURNAL OF NUTRITION (2007)
Medium-chain triglycerides
Berit Marten et al.
INTERNATIONAL DAIRY JOURNAL (2006)
Pancreatic polypeptide in obese children before and after weight loss
T. Reinehr et al.
INTERNATIONAL JOURNAL OF OBESITY (2006)
Effect of fatty acid chain length on suppression of ghrelin and stimulation of PYY, GLP-2 and PP secretion in healthy men
Kate L. Feltrin et al.
PEPTIDES (2006)
Effects of intraduodenal fatty acids on appetite, antropyloroduodenal motility, and plasma CCK and GLP-1 in humans vary with their chain length
KL Feltrin et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2004)
Conjugated linoleic acid in humans: Regulation of adiposity and insulin sensitivity
JM Brown et al.
JOURNAL OF NUTRITION (2003)
Inhibition of food intake in obese subjects by peptide YY3-36
RL Batterham et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
The conjugated linoleic acid (CLA) isomer, t10c12-CLA, is inversely associated with changes in body weight and serum leptin in subjects with type 2 diabetes mellitus
MA Belury et al.
JOURNAL OF NUTRITION (2003)
Conjugated linoleic acid (CLA), body fat, and apoptosis
JL Miner et al.
OBESITY RESEARCH (2001)
Conjugated linoleic acid reduces body fat mass in overweight and obese humans
H Blankson et al.
JOURNAL OF NUTRITION (2000)
Effect of obesity and major weight reduction on gastric emptying
C Verdich et al.
INTERNATIONAL JOURNAL OF OBESITY (2000)
Trans-vaccenic acid is desaturated to conjugated linoleic acid in mice
JE Santora et al.
JOURNAL OF NUTRITION (2000)