4.7 Article

Biochar mediates microbial communities and their metabolic characteristics under continuous monoculture

Journal

CHEMOSPHERE
Volume 246, Issue -, Pages -

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.chemosphere.2020.125835

Keywords

Plant-microbe interactions; Replanting disease; Non-invasive micro-test technique; Allelopathic; Consecutive monoculture

Funding

  1. National key research and development plan [2017YFE0121800]
  2. National Science Foundation of China [81573530]
  3. China Postdoral Science Foundation [2019M650150]
  4. Scientific Research Foundation of Graduate School of Fujian Agriculture and Forestry University [324-1122YB031]
  5. Fujian-Taiwan Joint Innovative Center for Germplasm Resources and Cultivation of Crop (Fujian 2011 Program) (China) [2015-75]

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Biochar amendment has been extensively used to improve plant performance and suppress disease in monoculture systems; however, few studies have focused on the underlying control mechanisms of replanting disease. In this study, we assessed the effects of biochar application on Radix pseudostellariae plant growth, rhizosphere soil microbial communities, and the physiological properties of microorganisms in a consecutive monoculture system. We found that biochar addition had little impact on the physiological parameters of tissue cultures of R. pseudostellaria but did significantly mediate microbial abundance in the rhizosphere soil of different consecutive monoculture years, leading to decreases in the abundance of pathogenic Fusarium oxysporum, Talaromyces helicus, and Kosakonia sacchari. Furthermore, biochar amendment had negative effects on the growth of beneficial bacteria, such as Burkholderia ambifaria, Pseudomonas chlororaphis, and Bacillus pumilus. Metabolomic analysis indicated that biochar significantly influenced the metabolic processes of F. oxysporum while inhibiting the mycelial growth and abating the virulence on plants. In summary, this study details the potential mechanisms responsible for the biochar-stimulated changes in the abundances and metabolism of rhizosphere bacteria and fungi, decreases in the contents of pathogens, and therefore improvements in the environmental conditions for plants growth. Further research is needed to evaluate the effects of biochar in long-term field trials. (C) 2020 Elsevier Ltd. All rights reserved.

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