Positive impact of moderate stubble grazing on soil quality and organic carbon pool in dryland wheat agro-pastoral systems

Stubble grazing by livestock in post-harvest wheat fields is common in drylands. Previous studies have shown that this practice causes land degradation. Therefore, the objective of this study was to examine the effect of long-term stubble grazing, by comparing soil quality indicators in continuous wheat croplands of two rain-fed farming systems: with moderate stubble grazing during the summer (GR) vs. entire stubble retention (NO). Multi-annual averaged dry organic matter residue retained on the ground surface was similar to 0.8 Mg ha(-1) in NO, as opposed to similar to 0.3 Mg ha(-1) in GR the same soil characteristics were also studied in 'natural' lands (NAT), to assess land-use change impact. The study was implemented in the semi-arid, northern Negev of Israel. Sampling of soil at depths of 0-5 and 5-10 cm was conducted in summer 2013. Some of the results suggest the degradation of soil quality following land-use change from NAT to croplands, as well as in GR, compared to NO. This included the coarse root biomass, which was 67% to similar to two times greater under NAT than that under NO and GR This impact was also revealed by the aggregate slaking index which was 18% to two times greater under the two cropland treatments than that under NO, as well as for the clay dispersion index which was similar to two to three times greater under the two cropland treatments than that under NO. At the same time, unexpectedly, the majority of soil characteristics showed better soil quality under GR than that under NO. For example, hygroscopic moisture content under NAT was only 10% greater than that under GR, but 22% greater than that under NO. Also, the soil organic carbon pool was similar between NAT and GR, which had 16-22% greater value than that under NO. Overall, soil aggregation properties also suggested negative impact of land-use change, but, at the same time, showed a positive impact on soil quality by GR compared to that under NO. These aggregation properties included the micro-aggregate content, stable aggregate content, contents of the aggregates >2000 mu m,the aggregate size fraction 1000-5000 mu m, mean weight diameter of aggregates, and mean weight diameter of the 1000-5000 mu m aggregate size fraction. An unexpected effect was recorded for the content of clods >8000 mu m, which was similar to two times greater under NAT than that under the two cropland treatments. The soil organic carbon's stratification ratio was marginally affected by treatment (P = 0.1015), and was 4% and 17% greater under NAT than that under NO and GR, respectively, revealing the clearest layering of soil organic carbon under NAT and the least clear layering under the GR. This suggests that mixing of organic residues in soil is smallest under NAT and greatest under GR. It is proposed that, in the long term, together with the input of animal excretion, the mixing of stubble residue in soil imposed by the livestock trampling compensates for the quantitative loss of stubble (through its consumption by the grazing animals), increasing soil organic carbon pool, and improving macro aggregation processes and overall soil quality. A conceptual model is proposed to summarize these effects and relate them to soil conservation issues. (C) 2016 Elsevier B.V. All rights reserved.