4.7 Article

Distribution of β-Glucan, Phenolic Acids, and Proteins as Functional Phytonutrients of Hull-Less Barley Grain

Related references

Note: Only part of the references are listed.
Article Food Science & Technology

Bioactive compounds and antioxidant activity of wheat bran and barley husk in the extracts with different polarity

P. Lopez-Perea et al.

INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2019)

Article Integrative & Complementary Medicine

BIOCHEMICAL COMPOSITION AND NUTRITIONAL EVALUATION OF BARLEY RIHANE (HORDEUM VULGARE L.)

Lamia Lahouar et al.

AFRICAN JOURNAL OF TRADITIONAL COMPLEMENTARY AND ALTERNATIVE MEDICINES (2017)

Review Food Science & Technology

Bioactive phytochemicals in barley

Emmanuel Idehen et al.

JOURNAL OF FOOD AND DRUG ANALYSIS (2017)

Article Biochemical Research Methods

An improved microscale method for extraction of phenolic acids from maize

Mariana Zavala-Lopez et al.

PLANT METHODS (2017)

Article Food Science & Technology

Characterization of milling fractions from new sources of barley for use in food industry

Iva Wiege et al.

STARCH-STARKE (2016)

Article Biochemical Research Methods

Targeted modification of storage protein content resulting in improved amino acid composition of barley grain

Md. S. I. Sikdar et al.

TRANSGENIC RESEARCH (2016)

Article Agronomy

Differences in compositional properties of a hulless barley cultivar grown in 23 environments in eastern Canada

El-Sayed M. Abdel-Aal et al.

CANADIAN JOURNAL OF PLANT SCIENCE (2014)

Article Agronomy

Milling of Canadian oats and barley for functional food ingredients: Oat bran and barley fibre-rich fractions

Marta S. Izydorczyk et al.

CANADIAN JOURNAL OF PLANT SCIENCE (2014)

Review Biochemistry & Molecular Biology

Benefits of polyphenols on gut microbiota and implications in human health

Fernando Cardona et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)

Article Agriculture, Multidisciplinary

Phenolic acids and antioxidant properties of barley wholegrain and pearling fractions

Tamer H. Gamel et al.

AGRICULTURAL AND FOOD SCIENCE (2012)

Article Biochemistry & Molecular Biology

Distribution and Molecular Characterization of β-Glucans from Hull-Less Barley Bran, Shorts and Flour

Xueling Zheng et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)

Review Chemistry, Applied

Oat and Rye β-Glucan: Properties and Function

Peter J. Wood

CEREAL CHEMISTRY (2010)

Article Agriculture, Multidisciplinary

The HEALTHGRAIN Cereal Diversity Screen: Concept, Results, and Prospects

Jane L. Ward et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Article Agriculture, Multidisciplinary

Phytochemical and Dietary Fiber Components in Barley Varieties in the HEALTHGRAIN Diversity Screen

Annica A. M. Andersson et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2008)

Review Food Science & Technology

Barley for food: Characteristics, improvement, and renewed interest

Byung-Kee Baik et al.

JOURNAL OF CEREAL SCIENCE (2008)

Article Food Science & Technology

The effects of malting and mashing on barley protein extractability

Inge Celus et al.

JOURNAL OF CEREAL SCIENCE (2006)

Article Agriculture, Multidisciplinary

Flavanol and bound phenolic acid contents in different barley varieties

AK Holtekjolen et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)

Article Chemistry, Applied

Contents of starch and non-starch polysaccharides in barley varieties of different origin

AK Holtekjolen et al.

FOOD CHEMISTRY (2006)

Article Agriculture, Multidisciplinary

Contents of phenolic acids, alkyl- and alkenylresorcinols, and avenanthramides in commercial grain products

P Mattila et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2005)

Article Agriculture, Multidisciplinary

The enrichment of Asian noodles with fiber-rich fractions derived from roller milling of hull-less barley

MS Izydorczyk et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2005)

Article Plant Sciences

Cereal seed storage proteins: structures, properties and role in grain utilization

PR Shewry et al.

JOURNAL OF EXPERIMENTAL BOTANY (2002)