4.7 Article

Grain refinement mechanism of soft-magnetic alloys with nanocrystals embedded in amorphous matrix

Journal

JOURNAL OF MATERIALS RESEARCH AND TECHNOLOGY-JMR&T
Volume 9, Issue 3, Pages 3558-3565

Publisher

ELSEVIER
DOI: 10.1016/j.jmrt.2020.01.093

Keywords

Soft-magnetic alloy; Nanostructure; Grain refinement; Thermal stability

Funding

  1. National Key Research and Development Program of China [2016YFB0300501]
  2. National Natural Science Foundation of China [51774217, 51601101, 51801224]
  3. Science and Technology Service Network Initiative [KFJ-STS-SCYD-220]
  4. Zhejiang Provincial Natural Science Foundation [LQ18E010006]
  5. Ningbo Municipal Natural Science Foundation [2018A610172]
  6. Research Grant Council (RGC)
  7. Hong Kong Government, through the general research fund (GRF) [CityU11213118, CityU11200719]

Ask authors/readers for more resources

To obtain uniform and stable nanostructure with fine a-Fe grains is very important for the wide applications of Fe-based nanocrystalline soft-magnetic alloys. In this study, the nanos-tructure evolution of the Fe84.75Si2B9P3C0.5Cu0.75 (at.%) alloy after annealing under different conditions was characterized in detail. It is found that the alloy exhibits excellent struc-tural stability, which can maintain small a-Fe grains for a prolonged annealing time at low temperature. The increase of annealing temperature and/or annealing time will lead to the precipitation of compound phases in the intergranular amorphous interphase, which affects the a-Fe grains size greatly and determines the structural stability. The elemental mappings of the nanostructured alloys reveal that metalloid elements are enriched in the intergranular amorphous interphase, wrapping around a-Fe grains. The grain refinement and nanostruc-ture stability of these alloys are derived from the shielding and soft-impingement effects of the core-shell like structure. The nanostructure stability is lost with the precipitation of compound phases in the intergranular amorphous interphase, owing to the break-down of the shielding layer, which results in the rapid coarsening of alpha-Fe grains by coalescence. (c) 2020 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available