4.7 Article

Paper-based SERS substrate and one-class classifier to monitor thiabendazole residual levels in extracts of mango peels

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.saa.2019.117913

Keywords

Paper-based SERS; Thiabendazole; Pesticide; DD-SIMCA; Mango

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Funding

  1. Instituto Nacional de Ciencia e Tecnologia de Bioanalitica - INCTBio [2014/508673, 465389/2014]
  2. Conselho Nacional de Desenvolvimento Cientifico e Tecnologico [303994/2017-7]
  3. Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES, Brazil) [001]
  4. SpecLab Holding

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The assessment of pesticide residue levels demands fast, low cost and easy-to-use procedures which are not found in conventional methods. In this work, SERS substrates based on the deposition of gold nanoparticles (GNPs) on common office paper were prepared using a wax printer. These substrates combined with Data Driven Soft Independent Modelling of Class Analogies (DD-SIMCA), a one-class classifier algorithm, were used for detection of pesticide residues in water extracts of mango peels. Paper-based substrates made sample collection easier compared with conventional SERS methods, since few microliters of the pesticide aqueous extract from fruit peels needed to be deposited onto the substrate. Moreover, one-class classifiers dismiss the need for quantification or calibration curves. Classification of a fruit with residue levels in accordance to regulatory bodies' limits is based on a mathematical threshold. Just as in an authentication problem, all the possibilities for a given analysed fruit are now restricted to agreeing or not agreeing with current regulations. The performance of the one-class model was demonstrated by detecting thiabendazole (TBZ) residues at various mango samples, with all results being confirmed by HPLC-DAD analysis. The final model could distinguish samples with TBZ levels above the ones allowed by the Brazilian Health Regulatory Agency with 94% of selectivity and 92% of sensitivity, even in the presence of other pesticides. (c) 2019 Elsevier B.V. All rights reserved.

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