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New application of Bacillus strains for optically pure L-lactic acid production: general overview and future prospects

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2016)

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Journal

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 80, Issue 4, Pages 642-654

Publisher

TAYLOR & FRANCIS LTD
DOI: 10.1080/09168451.2015.1095069

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Categories

Biochemistry & Molecular Biology Biotechnology & Applied Microbiology Chemistry, Applied Food Science & Technology

Funding

  1. JSPS KAKENHI [26740050]
  2. Grants-in-Aid for Scientific Research [26740050] Funding Source: KAKEN

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