Related references
Note: Only part of the references are listed.Safety level evaluation of dietary 2-hydroxy-4-(methylthio) butanoic acid (HMTBa) for turbot Scophthalmus maximus based on growth performances, anti-oxidative responses, and liver and intestine conditions
Haibin Hu et al.
AQUACULTURE (2015)
Effects of methionine supplementation on the expression of oxidative stress-related genes in acute heat stress-exposed broilers
Ana Paula Del Vesco et al.
BRITISH JOURNAL OF NUTRITION (2015)
Methionine deficiency leads to hepatic fat accretion via impairment of fatty acid import by carnitine palmitoyltransferase I
M. Kikusato et al.
BRITISH POULTRY SCIENCE (2015)
Effects of feed grade L-methionine on intestinal redox status, intestinal development, and growth performance of young chickens compared with conventional DL-methionine
Y. B. Shen et al.
JOURNAL OF ANIMAL SCIENCE (2015)
Comparative study of DL-selenomethionine vs sodium selenite and seleno-yeast on antioxidant activity and selenium status in laying hens
C. L. Jing et al.
POULTRY SCIENCE (2015)
Effects of Methionine Supplementation on the Expression of Protein Deposition-Related Genes in Acute Heat Stress-Exposed Broilers
Ana Paula Del Vesco et al.
PLOS ONE (2015)
A Methionine Deficient Diet Enhances Adipose Tissue Lipid Metabolism and Alters Anti-Oxidant Pathways in Young Growing Pigs
Rosa Castellano et al.
PLOS ONE (2015)
L-Methionine supplementation maintains the integrity and barrier function of the small-intestinal mucosa in post-weaning piglets
Ying Chen et al.
AMINO ACIDS (2014)
Nutritional Factors Affecting Abdominal Fat Deposition in Poultry: A Review
A. M. Fouad et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2014)
Methionine improves the performance and breast muscle growth of broilers with lower hatching weight by altering the expression of genes associated with the insulin-like growth factor-I signalling pathway
Chao Wen et al.
BRITISH JOURNAL OF NUTRITION (2014)
Threonine requirement of White Pekin ducks from hatch to 21d of age
M. Xie et al.
BRITISH POULTRY SCIENCE (2014)
Dietary inclusion level and time effects of taurine on broiler performance, meat quality, oxidative status and muscle taurine content
C. X. Huang et al.
BRITISH POULTRY SCIENCE (2014)
Effects of methionine supplementation on the redox state of acute heat stress-exposed quails
A. P. Del Vesco et al.
JOURNAL OF ANIMAL SCIENCE (2014)
Effects of dietary α-lipoic acid, acetyl-L-carnitine, and sex on antioxidative ability, energy, and lipid metabolism in broilers
R. Jia et al.
POULTRY SCIENCE (2014)
Influence of particle size and calcium source on production performance, egg quality, and bone parameters in laying ducks
S. Wang et al.
POULTRY SCIENCE (2014)
Dietary L-Cysteine Improves the Antioxidative Potential and Lipid Metabolism in Rats Fed a Normal Diet
Seulki Lee et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2013)
Effects of dietary concentrations of methionine on growth performance and oxidative status of broiler chickens with different hatching weight
Y. P. Chen et al.
BRITISH POULTRY SCIENCE (2013)
Pathology of Bursae of Fabricius in Methionine-Deficient Broiler Chickens
Bangyuan Wu et al.
NUTRIENTS (2013)
Comparative Effects of Supplemental DL-2-hydroxy-4-[methylthio] Butanoic Acid and DL-methionine in Diet on Egg Production and Quality in Laying Hens
Chaiyapoom Bunchasak et al.
JOURNAL OF POULTRY SCIENCE (2012)
Reevaluation of Methionine Requirement Based on Performance and Immune Responses in Broiler Breeder Hens
Sayed Abdoullah Hosseini et al.
JOURNAL OF POULTRY SCIENCE (2012)
Composition of amino acids in feed ingredients for animal diets
Xilong Li et al.
AMINO ACIDS (2011)
Calcium transport in strongly calcifying laying birds: Mechanisms and regulation
Arie Bar
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY (2009)
Role of Dietary Methionine in Poultry Production
Chaiyapoom Bunchasak
JOURNAL OF POULTRY SCIENCE (2009)
Relative performance and immune response in white leghorn layers fed liquid DL-methionine hydroxy analogue and DL-methionine
A. K. Panda et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2007)
Dietary methionine requirement of the Chinese egg-laying duck
JH He et al.
BRITISH POULTRY SCIENCE (2003)