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An overview of the bioactive compounds, therapeutic properties and toxic effects of apitoxin

FOOD AND CHEMICAL TOXICOLOGY (2019)

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Journal

FOOD AND CHEMICAL TOXICOLOGY
Volume 134, Issue -, Pages -

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.fct.2019.110864

Keywords

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Categories

Food Science & Technology Toxicology

Funding

  1. Foundation for Science and Technology (FCT, Portugal)
  2. Programa Operacional Pontencial Humano (POPH)
  3. European Union (EU) [SFRH/BPD/91380/2012]
  4. FCT [UID/BIA/04050/2013 (POCI-01-0145-FEDER-007569)]
  5. ERDF through the COMPETE2020 - Programa Operacional Competitividade e Internacionalizacao (POCI)
  6. Fundação para a Ciência e a Tecnologia [SFRH/BPD/91380/2012] Funding Source: FCT

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